دورية أكاديمية
Total and Dietary Calcium Intake and Colorectal Adenoma in Korean Adults.
العنوان: | Total and Dietary Calcium Intake and Colorectal Adenoma in Korean Adults. |
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المؤلفون: | Seol JE; Department of Food and Nutrition, College of Human Ecology, Sookmyung Women's University, Seoul., Cho CH; Department of Pathology, Daegu Catholic University Medical Center, Daegu, Korea., Kim SH; Department of Family Medicine, Daegu Catholic University Medical Center, Daegu, Korea., Lee JE; Department of Food and Nutrition, College of Human Ecology, Sookmyung Women's University, Seoul. |
المصدر: | Journal of cancer prevention [J Cancer Prev] 2015 Jun; Vol. 20 (2), pp. 153-8. |
نوع المنشور: | Journal Article |
اللغة: | English |
بيانات الدورية: | Publisher: Korean Society of Cancer Prevention Country of Publication: Korea (South) NLM ID: 101615965 Publication Model: Print Cited Medium: Print ISSN: 2288-3649 (Print) Linking ISSN: 22883649 NLM ISO Abbreviation: J Cancer Prev Subsets: PubMed not MEDLINE |
أسماء مطبوعة: | Original Publication: Seoul : Korean Society of Cancer Prevention, [2013]- |
مستخلص: | Background: Colorectal cancer in Korea has become more prevalent over the few last decades, and calcium is considered a preventive factor for colorectal cancer development. We examined the associations between total and dietary calcium intake and the prevalence of colorectal adenoma in Korean adults. Methods: This cross-sectional study included 112 colorectal adenoma cases and 252 adenoma-free non-cases, aged 45 to 71 years, who underwent colonoscopies at the Daegu Catholic University Medical Center from August 2011 to September 2012. Participants were asked about their diet using a validated food frequency questionnaire and about supplement use through interviews. We calculated odds ratios (ORs) and 95% confidence intervals (CIs) to evaluate the association between total and dietary calcium intake and the prevalence of colorectal adenomas using multivariable logistic regression models. Results: Increasing total calcium intake from foods and supplements was significantly associated with a decreased prevalence of colorectal adenoma in women; comparing the highest quartile with the lowest quartile, the OR (95% CI) was 0.35 (0.15-0.85; P for trend = 0.03). Likewise, high dietary calcium intake from foods was associated with a lower prevalence of colorectal adenoma in women; compared with the lowest quartile, the ORs (95% CIs) were 0.32 (0.13-0.82) for the 3rd quartile and 0.44 (0.19-1.03; P for trend = 0.13) for the 4th quartile. However, the association was not clear for either total or dietary calcium intake among men. Conclusions: A higher intake of calcium was associated with a reduction of colorectal adenoma prevalence in Korean women. |
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فهرسة مساهمة: | Keywords: Calcium; Colorectal neoplasms |
تواريخ الأحداث: | Date Created: 20150708 Date Completed: 20150707 Latest Revision: 20201001 |
رمز التحديث: | 20231215 |
مُعرف محوري في PubMed: | PMC4492360 |
DOI: | 10.15430/JCP.2015.20.2.153 |
PMID: | 26151049 |
قاعدة البيانات: | MEDLINE |
تدمد: | 2288-3649 |
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DOI: | 10.15430/JCP.2015.20.2.153 |