دورية أكاديمية

A risk assessment study of the occurrence and distribution of aflatoxigenic Aspergillus flavus and aflatoxin B1 in dairy cattle feeds in a central northern state, Nigeria.

التفاصيل البيبلوغرافية
العنوان: A risk assessment study of the occurrence and distribution of aflatoxigenic Aspergillus flavus and aflatoxin B1 in dairy cattle feeds in a central northern state, Nigeria.
المؤلفون: Omeiza GK; Department of Veterinary Public Health and Preventive Medicine, Faculty of Veterinary Medicine, University of Abuja, Nigeria., Kabir J; Department of Veterinary Public Health and Preventive Medicine, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, Nigeria., Kwaga JKP; Department of Veterinary Public Health and Preventive Medicine, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, Nigeria., Kwanashie CN; Department of Veterinary Microbiology, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, Nigeria., Mwanza M; Department of Animal Health, Faculty of Natural and Agricultural Sciences, Mafikeng Campus, North West University, Private Bag X2046, Mmabatho 2735, South Africa., Ngoma L; Department of Animal Health, Faculty of Natural and Agricultural Sciences, Mafikeng Campus, North West University, Private Bag X2046, Mmabatho 2735, South Africa.
المصدر: Toxicology reports [Toxicol Rep] 2018 Aug 16; Vol. 5, pp. 846-856. Date of Electronic Publication: 2018 Aug 16 (Print Publication: 2018).
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: Elsevier Ireland Ltd Country of Publication: Ireland NLM ID: 101630272 Publication Model: eCollection Cited Medium: Internet ISSN: 2214-7500 (Electronic) Linking ISSN: 22147500 NLM ISO Abbreviation: Toxicol Rep Subsets: PubMed not MEDLINE
أسماء مطبوعة: Original Publication: [Ireland] : Elsevier Ireland Ltd., [2014]-
مستخلص: Nigeria, being a tropical nation, characterized by favorable climatic conditions, may display high chances of feed contaminations due to aflatoxigenic Aspergillus flavus with the consequences of health risks associated with the consumption of dairy products. A cross-sectional study was conducted to examine the risks of occurrence and distribution of aflatoxigenic Aspergillus flavus ( A. flavus ) and aflatoxin B1 (AFB1) contamination levels based on the European Union (EU) and United States Food and Drug Administration (USFDA) set limits. Feeds (n = 144) were collected from selected conventional and traditional dairy herds; prepared and analyzed using immuno-affinity column (IAC) and high performance liquid chromatography (HPLC) respectively. Forty eight (55.8%) isolates were identified as A. flavus of the isolated Aspergilli (n = 86). Of this proportion, 12 (25.0%) were aflatoxigenic strains. An outrageous number of the tested feeds (86.8%, n = 144) were positive for AFB1 contamination. Detectable AFB1 concentrations ranged between (0.5 and 24.8) μgKg -1 and were distributed variously according to many factors of distribution. Eighty three (66.4%, n = 125) of the AFB1 contaminated feed samples showed AFB1 concentrations between 5 and ≥20 μgKg -1 . All-inclusive policies are key to reducing the health risks posed to the consumers of dairy products.
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فهرسة مساهمة: Keywords: Aflatoxin B1; Aspergillus flavus; Dairy feeds; Nigeria; Occurrence; Risk
تواريخ الأحداث: Date Created: 20180829 Latest Revision: 20200929
رمز التحديث: 20221213
مُعرف محوري في PubMed: PMC6107895
DOI: 10.1016/j.toxrep.2018.08.011
PMID: 30151345
قاعدة البيانات: MEDLINE
الوصف
تدمد:2214-7500
DOI:10.1016/j.toxrep.2018.08.011