دورية أكاديمية

Natural deep eutectic solvent (NADES): A strategy to improve the bioavailability of blueberry phenolic compounds in a ready-to-use extract.

التفاصيل البيبلوغرافية
العنوان: Natural deep eutectic solvent (NADES): A strategy to improve the bioavailability of blueberry phenolic compounds in a ready-to-use extract.
المؤلفون: da Silva DT; Post Graduate Program on Pharmacology, Center of Health Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Smaniotto FA; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Costa IF; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Baranzelli J; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Muller A; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Somacal S; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Monteiro CS; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Vizzotto M; Empresa Brasileira de Pesquisa Agropecuária, Embrapa Clima Temperado, 96010-971 Pelotas, RS, Brazil., Rodrigues E; Institute of Food Science and Technology, Federal University of Rio Grande do Sul, 91501-970 Porto Alegre, RS, Brazil., Barcia MT; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil., Emanuelli T; Integrated Center for Laboratory Analysis Development, Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil. Electronic address: tatiana.emanuelli@ufsm.br.
المصدر: Food chemistry [Food Chem] 2021 Dec 01; Vol. 364, pp. 130370. Date of Electronic Publication: 2021 Jun 15.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
أسماء مطبوعة: Publication: Barking : Elsevier Applied Science Publishers
Original Publication: Barking, Eng., Applied Science Publishers.
مواضيع طبية MeSH: Blueberry Plants*, Animals ; Anthocyanins ; Biological Availability ; Plant Extracts ; Rats ; Rats, Wistar ; Solvents ; Tandem Mass Spectrometry
مستخلص: This study investigated whether a ready-to-use extract obtained using a natural deep eutectic solvent (NADES) affects the pharmacokinetic profile of blueberry phenolic compounds compared to organic solvent (SORG)-extracted compounds. SORG extract was administered as an aqueous solution after solvent removal. Wistar rats received a single dose of crude extract of blueberry obtained using NADES (CE-NADES) or SORG (CE-SORG), followed by LC-DAD-MS/MS analysis of blood and cecal feces. Non-compartmental pharmacokinetic analysis revealed that CE-NADES increased the bioavailability of anthocyanins by 140% compared to CE-SORG. CE-NADES increased the stability of phenolic compounds during in vitro digestion by delaying gastric chyme neutralization. These results suggest that besides being an eco-friendly solvent for the extraction of phytochemicals, choline chloride:glycerol:citric acid-based NADES can be used as a ready-to-use vehicle for increasing oral absorption of bioactive compounds such as anthocyanins.
(Copyright © 2021 Elsevier Ltd. All rights reserved.)
فهرسة مساهمة: Keywords: Absorption; Anthocyanins; Green solvent; Intestinal stability; Metabolites; Pharmacokinetic
المشرفين على المادة: 0 (Anthocyanins)
0 (Plant Extracts)
0 (Solvents)
تواريخ الأحداث: Date Created: 20210628 Date Completed: 20210924 Latest Revision: 20210924
رمز التحديث: 20231215
DOI: 10.1016/j.foodchem.2021.130370
PMID: 34182361
قاعدة البيانات: MEDLINE
الوصف
تدمد:1873-7072
DOI:10.1016/j.foodchem.2021.130370