دورية أكاديمية

What are the digestion and absorption models used to reproduce gastrointestinal protein processes?: A protocol for systematic review.

التفاصيل البيبلوغرافية
العنوان: What are the digestion and absorption models used to reproduce gastrointestinal protein processes?: A protocol for systematic review.
المؤلفون: Santana Luz AB; Biochemistry and Molecular Biology Postgraduate Program, Biosciences Center, Federal University of Rio Grande do Norte, Natal, RN, Brazil., de Araújo Costa RO; Biochemistry and Molecular Biology Postgraduate Program, Biosciences Center, Federal University of Rio Grande do Norte, Natal, RN, Brazil., de Medeiros GCBS; Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil., Piuvezam G; Public Health Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil.; Department of Public Health, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil., Passos TS; Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil., de Araújo Morais AH; Biochemistry and Molecular Biology Postgraduate Program, Biosciences Center, Federal University of Rio Grande do Norte, Natal, RN, Brazil.; Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil.; Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
المصدر: Medicine [Medicine (Baltimore)] 2021 Jul 30; Vol. 100 (30), pp. e26697.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: Lippincott Williams & Wilkins Country of Publication: United States NLM ID: 2985248R Publication Model: Print Cited Medium: Internet ISSN: 1536-5964 (Electronic) Linking ISSN: 00257974 NLM ISO Abbreviation: Medicine (Baltimore) Subsets: MEDLINE
أسماء مطبوعة: Original Publication: Hagerstown, Md : Lippincott Williams & Wilkins
مواضيع طبية MeSH: Clinical Protocols* , Proteins*, Digestion/*physiology , Gastrointestinal Absorption/*physiology, Animals ; Disease Models, Animal ; Mice ; Rats ; Systematic Reviews as Topic
مستخلص: Background: Animal, cell, and in vitro studies have been applied to simulate the human gastrointestinal tract (GIT) and evaluate the behavior of biomolecules. Understanding the peptides and/or proteins stability when exposed to these physiological conditions of the GIT can assist in the application of these molecules in the treatment of diseases such as obesity. This study describes a protocol of systematic reviews to analyze the methodologies that mimic the digestive and absorptive processes of peptides and/or proteins.
Methods: The protocol follows the guidelines described by Preferred Reporting Items for Systematic Reviews and Meta-Analyzes Protocols (PRISMA-P). The search strategies will be applied in the electronic databases PubMed, ScienceDirect, Scopus, Web of Science, Evidence portal, Virtual Health Library, and EMBASE. The intervention group will be formed by in vivo, in cells, and in vitro (gastrointestinal simulating fluids) studies of digestion and absorption of peptides and/or proteins presenting a schedule, duration, frequency, dosages administered, concentration, and temperature, and the control group consisting in studies without peptides and/or proteins. The selection of studies, data extraction, and assessment of the risk of bias will be carried out independently by 2 reviewers. For animal studies, the risk of bias will be assessed by the instrument of the Systematic Review Center for Experimentation with Laboratory Animals (SYRCLE) and the Office of Health Assessment and Translation (OHAT) tool will be used to assess the risk of bias in cell studies.
Results: This protocol contemplates the development of 2 systematic reviews and will assist the scientific community in identifying methods related to the digestive and absorptive processes of peptides and/or proteins.
Conclusion: Both systematic reviews resulting from this protocol will provide subsidies for the construction of research related to the clinical application of bioactive peptides and/or proteins. In this context, they will make it possible to understand the gastrointestinal processes during administering these molecules, as the gastrointestinal environment can affect its functionality. Therefore, validating the effectiveness of these protocols is important, as it mimics in vitro biological conditions, reducing the use of animals, being consistent with the reduction, refine and replace program.
Competing Interests: The authors have no conflicts of interest to disclose.
(Copyright © 2021 the Author(s). Published by Wolters Kluwer Health, Inc.)
References: Moreno-Fernadéz S, Garcés-Rimón M, Miguel M. Egg-derived peptides and hydrolysates: a new bioactive treasure for cardiometabolic diseases. Trends Food Sci Tech 2020;104:208–18.
Moreno-Valdespino CA, Luna-Vital D, Camacho-Ruiz RM, Mojica L. Bioactive proteins and phytochemicals from legumes: mechanisms of action preventing obesity and type-2 diabetes. Food Res Int 2020;130:01–21.
Shi M, Loftus H, McAinch AJ, Su XQ. Blueberry as a source of bioactive compounds for the treatment of obesity, type 2 diabetes and chronic inflammation. J Funct Foods 2017;30:16–29.
Luzardo-Ocampo I, Campos-Veja R, Gaytán-Martínez M, et al. Bioaccessibility and antioxidant activity of free phenolic compounds and oligosaccharides from corn (Zea mays L.) and common bean (Phaseolus vulgaris L.) chips during in vitro gastrointestinal digestion and simulated colonic fermentation. Food Res Int 2017;100:304–11.
Vandamme TF. Use of rodents as models of human diseases. J Pharm Bioall Sci 2014;6:02–9.
Bryda EC. The Might Mouse: the impact of rodents on advances in biomedical research. Mo Med 2013;110:207–11.
Ribeiro J, Serquiz A, Silva P, et al. Trypsin inhibitor from Tamarindus indica L. seeds reduces weight gain and food consumption and increases plasmatic cholecystokinin levels. Clinics 2015;70:136–43.
Carvalho FMCC, Lima VCOO, Costa IS, et al. A trypsin inhibitor from tamarind reduces food intake and improves inflammatory status in rats with metabolic syndrome regardless of weight loss. Nutrients 2016;8:01–4.
Carvalho FMC, Lima VCO, Costa IS, et al. Anti-TNF-a agent tamarind kunitz trypsin inhibitor improves lipid profile of wistar rats presenting dyslipidemia and diet-induced obesity regardless of PPAR-a induction. Nutrients 2019;11:01–19.
Guo L, Goff HD, Xu F, et al. The effect of sodium alginate on nutrient digestion and metabolic responses during both in vitro and in vivo digestion process. Food Hydrocoll 2020;107:04–46.
Sanchez-Rivera L, Ares I, Miralles B, et al. Bioavailability and kinetics of the antihypertensive casein-derived peptide HLPLP in rats. J Agric Food Chem 2014;62:11869–75.
Barbé F, Feunteun SL, Rémond D, et al. Tracking the in vivo release of bioactive peptides in the gut during digestion: mass spectrometry peptidomic characterization of effluents collected in the gut of dairy matrix fed mini-pigs. Food Res Int 2014;63:147–56.
Sánchez-Navarro M, Garcia J, Giralt E, Teixidó M. Using peptides to increase transport across the intestinal barrier. Adv Drug Deliv Rev 2016;106:355–66.
Hooijmans CR, Rovers M, de Vries RB, Leenaars M, Ritskes-Hoitinga M. An initiative to facilitate well-informed decision-making in laboratory animal research: report of the First International Symposium on Systematic Reviews in Laboratory Animal Science. Lab Anim 2012;46:356–7.
Macleod MR, Michie S, Roberts I, et al. Biomedical research: increasing value, reducing waste. Lancet 2014;383:101–4.
Glasziou P, Altman DG, Bossuyt P, et al. Reducing waste from incomplete or unusable reports of biomedical research. Lancet 2014;383:267–76.
Chalmers I, Glasziou P. Avoidable waste in the production and reporting of research evidence. Lancet 2009;374:86–9.
Moher D, Glasziou P, Chalmers I, et al. Increasing value and reducing waste in biomedical research: Who's listening? Lancet 2016;387:1573–86.
Volpe DA. Advances in cell-based permeability assays to screen drugs for intestinal absorption. Expert Opin Drug Discov 2020;15:539–49.
Lucas-González R, Viuda-Martos M, Pérez-Alvarez JA, Fernández-López J. In vitro digestion models suitable for foods: opportunities for new fields of application and challenges. Food Res Int 2018;107:423–36.
Brodkorb A, Egger L, Alminger M, et al. INFOGEST static in vitro simulation of gastrointestinal food digestion. Nat Protoc 2019;14:991–1014.
The 3Rs (Replacement, Reduction and Refinement). What are the 3Rs? Available at: https://nc3rs.org.uk/the-3rs . Accessed March 17, 2021.
Smith MM, Clarke EC, Little CB. Considerations for the design and execution of protocols for animal research and treatment to improve reproducibility and standardization: “DEPART well-prepared and ARRIVE safely”. Osteoarthr Cartil 2017;25:354–63.
Moher D, Shamseer L, Clarke M, et al. Preferred reporting items for systematic review and meta-analysis protocols (PRISMA-P) 2015 statement. Syst Rev 2015;4:01–9.
Huang X, Lin J, Demner-Fushman D. Evaluation of PICO as a knowledge representation for clinical questions. AMIA Annu Symp Proc 2006;2006:359–63.
Ouzzani M, Hammady H, Fedorowicz Z, Elmagarmid A. Rayyan-a web and mobile app for systematic reviews. Syst Rev 2016;5:01–10.
Zaugg H, West RE, Tateishi I, et al. Mendeley: creating communities of scholarly inquiry through research collaboration. Tech Trends 2011;55:32–6.
Hooijmans CR, Rovers MM, de Vries RBM, Leenaars M, Ritskes-Hoitinga M, Langendam MW. SYRCLE's risk of bias tool for animal studies. BMC Med Res Methodol 2014;14:01–9.
U.S. Department of Health and Human Services. OHAT Systematic Review. Available at: https://ntp.niehs.nih.gov/pubhealth/hat/review/index-2.html . Accessed December 2, 2019.
Görgüç A, Gençdağ E, Mehmet Yilmaz F. Bioactive peptides derived from plant origin by-products: biological activities and techno-functional utilizations in food developments – a review. Food Res Int 2020;136:01–17.
Moreno-Fernández S, Garcés-Rimón M, Miguel M. Egg-derived peptides and hydrolysates: a new bioactive treasure for cardiometabolic diseases. Trends Food Sci Technol 2020;104:208–18.
Sharkey SJ, Harnedy-Rothwell PA, Allsopp PL, Hollywood LE, FitzGerald RJ, O’Harte FPM. A narrative review of the anti-hyperglycemic and satiating effects of fish protein hydrolysates and their bioactive peptides. Mol Nutr Food Res 2020;64:01–10.
Brown TD, Whitehead KA, Mitragotri S. Materials for oral delivery of proteins and peptides. Nat Rev Mater 2020;5:127–48.
Xu Y, Shrestha N, Préat V, Beloqui A. Overcoming the intestinal barrier: a look into targeting approaches for improved oral drug delivery systems. J Control Release 2020;322:486–508.
Corrochano AR, Sariçay Y, Arranz E, Kelly PM, Buckin V, Giblin L. Comparison of antioxidant activities of bovine whey proteins before and after simulated gastrointestinal digestion. J Dairy Sci 2019;102:54–67.
Dai C, Zhang W, He R, Xiong F, Ma H. Protein breakdown and release of antioxidant peptides during simulated gastrointestinal digestion and the absorption by everted intestinal sac of rapeseed proteins. LWT Food Sci Technol 2017;86:424–9.
Hubatsch I, Ragnarsson EGE, Artursson P. Determination of drug permeability and prediction of drug absorption in Caco-2 monolayers. Nat Protoc 2007;2:2111–9.
Antunes F, Andrade F, Ferreira D, Nielsen HM, Sarmento B. Models to predict intestinal absorption of therapeutic peptides and proteins. Curr Drug Metab 2013;14:04–20.
Zhao YH, Abraham MH, Le J, et al. Evaluation of rat intestinal absorption data and correlation with human intestinal absorption. Eur J Med Chem 2003;38:233–43.
Zheng L, Chen J, Zhu Y, Yang H, Emquist W, Hu M. Comparison of the transport characteristics of D- and L-methionine in a human intestinal epithelial model (Caco-2) and in a perfused rat intestinal model. Pharm Res 1994;11:1771–6.
Choonara BF, Choonara YE, Kumar P, Bijukumar D, du Toit LC, Pillay V. A review of advanced oral drug delivery technologies facilitating the protection and absorption of protein and peptide molecules. Biotechnol Adv 2014;32:1269–82.
معلومات مُعتمدة: 426116/2018-6 cnpq; 001 capes; 001 capes
المشرفين على المادة: 0 (Proteins)
تواريخ الأحداث: Date Created: 20210816 Date Completed: 20210824 Latest Revision: 20230103
رمز التحديث: 20231215
مُعرف محوري في PubMed: PMC8322556
DOI: 10.1097/MD.0000000000026697
PMID: 34397697
قاعدة البيانات: MEDLINE
الوصف
تدمد:1536-5964
DOI:10.1097/MD.0000000000026697