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Potential of Tunisian carob pulp as feed for ruminants: chemical composition and in vitro assessment.

التفاصيل البيبلوغرافية
العنوان: Potential of Tunisian carob pulp as feed for ruminants: chemical composition and in vitro assessment.
المؤلفون: Richane A; Ecosystems and Aquatic Resource Unit, National Agronomic Institute of Tunisia (INAT), University of Carthage, UR03AGRO1, 1082, Tunis, Tunisia. recheneamira@gmail.com.; Department of Agri-Food Industries, National Agronomic Institute of Tunisia (INAT), University of Carthage, 1082, Tunis, Tunisia. recheneamira@gmail.com., Ismail HB; Department of Agri-Food Industries, National Agronomic Institute of Tunisia (INAT), University of Carthage, 1082, Tunis, Tunisia.; Biodiversity, Biotechnology and Climate Change Laboratory, University of Tunis El Manar, LR11ES09, 2092, Tunis, Tunisia., Darej C; Ecosystems and Aquatic Resource Unit, National Agronomic Institute of Tunisia (INAT), University of Carthage, UR03AGRO1, 1082, Tunis, Tunisia., Attia K; Ecosystems and Aquatic Resource Unit, National Agronomic Institute of Tunisia (INAT), University of Carthage, UR03AGRO1, 1082, Tunis, Tunisia., Moujahed N; Ecosystems and Aquatic Resource Unit, National Agronomic Institute of Tunisia (INAT), University of Carthage, UR03AGRO1, 1082, Tunis, Tunisia.
المصدر: Tropical animal health and production [Trop Anim Health Prod] 2022 Jan 15; Vol. 54 (1), pp. 58. Date of Electronic Publication: 2022 Jan 15.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: Springer Country of Publication: United States NLM ID: 1277355 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-7438 (Electronic) Linking ISSN: 00494747 NLM ISO Abbreviation: Trop Anim Health Prod Subsets: MEDLINE
أسماء مطبوعة: Publication: 2005- : Heidelberg : Springer
Original Publication: Edinburgh, Livingstone.
مواضيع طبية MeSH: Animal Feed*/analysis , Rumen*/metabolism, Animals ; Dietary Fiber/metabolism ; Digestion ; Fermentation ; Galactans ; Mannans ; Plant Gums ; Ruminants
مستخلص: The nutritive value of the carob fruits harvested from ten different geographic regions of the North and the Center of Tunisia was assessed on the basis of chemical composition and in vitro rumen fermentation kinetic. Results showed that the chemical composition (ash, crude protein, fat, and sugar) of carob pods was highly influenced by geographic origin. Neutral detergent fiber varied from 24.37 to 35.58 g/100 g DM, acid detergent fiber from 13.24 to 25.15 g/100 g DM, and acid detergent lignin from 4.72 to 11.09 g/100 g DM. Total phenol, flavonoids, and condensed tannin contents varied from 2.55 to 6.84 g gallic acid equivalents (GAE)/100 g DM, from 74.89 to 276.51, and from 0.23 to 1.63 mg catechin equivalents (CE)/100 g DM, respectively. The samples varied widely in asymptotic gas production (66.6-86.34 ml/300 mg DM). The calculated metabolizable energy and digestible organic matter contents of carob pods ranged from 65.09 to 84.65% and 9.84 to 12.82 MJ/kg DM, respectively.
(© 2022. The Author(s), under exclusive licence to Springer Nature B.V.)
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فهرسة مساهمة: Keywords: Carob pods; Chemical composition; Gas production kinetics; Nutritive value
المشرفين على المادة: 0 (Dietary Fiber)
0 (Galactans)
0 (Mannans)
0 (Plant Gums)
V4716MY704 (locust bean gum)
تواريخ الأحداث: Date Created: 20220115 Date Completed: 20220118 Latest Revision: 20220118
رمز التحديث: 20221213
DOI: 10.1007/s11250-022-03071-4
PMID: 35032221
قاعدة البيانات: MEDLINE
الوصف
تدمد:1573-7438
DOI:10.1007/s11250-022-03071-4