دورية أكاديمية
أعرض في EDS

Parents' Perceptions of Children's Exposure to Unhealthy Food Marketing: a Narrative Review of the Literature.

التفاصيل البيبلوغرافية
العنوان: Parents' Perceptions of Children's Exposure to Unhealthy Food Marketing: a Narrative Review of the Literature.
المؤلفون: Driessen C; Deakin University, Institute for Health Transformation, Global Obesity Centre, Geelong, Australia. cdriessen@deakin.edu.au., Kelly B; Early Start, School of Health & Society, University of Wollongong, Wollongong, Australia., Sing F; School of Population Health, University of Auckland, Auckland, New Zealand., Backholer K; Deakin University, Institute for Health Transformation, Global Obesity Centre, Geelong, Australia.
المصدر: Current nutrition reports [Curr Nutr Rep] 2022 Mar; Vol. 11 (1), pp. 9-18. Date of Electronic Publication: 2022 Mar 12.
نوع المنشور: Journal Article; Review; Research Support, Non-U.S. Gov't
اللغة: English
بيانات الدورية: Publisher: Springer US Country of Publication: United States NLM ID: 101587480 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2161-3311 (Electronic) Linking ISSN: 21613311 NLM ISO Abbreviation: Curr Nutr Rep Subsets: MEDLINE
أسماء مطبوعة: Original Publication: New York : Springer US, 2012-
مواضيع طبية MeSH: Ecosystem* , Marketing*, Beverages ; Child ; Food ; Humans ; Parents
مستخلص: Purpose of Review: A key driver of unhealthy diets in children is the marketing of unhealthy foods and beverages. Attempts to regulate children's exposure to unhealthy food marketing through government-led policies are challenged by commercial interests. Parents shoulder the responsibility of counteracting the effects of omnipresent unhealthy food marketing that children are exposed to within the food environment. In this narrative review we aimed to synthesise the evidence over the last 10 years on parents' perceptions of children's exposure to unhealthy food marketing and parents support for policies to restrict this marketing.
Recent Findings: The evidence indicates that unhealthy food marketing leads parents to feel undermined in their ability to provide healthy foods to their children. Despite this concern, parents tend to underestimate the levels of exposure to, and impacts of, unhealthy food marketing to their children, especially in the digital ecosystem. The voices and support of parents represent a significant opportunity to accelerate policy action on food marketing. Increasing awareness among parents and caregivers to the high levels and harmful impacts of children's exposure to unhealthy food marketing, focusing on their right not to be undermined by such action, may drive support for policy change. Further research is needed to understand parents' attitudes and perceptions related to their children's exposure to contemporary unhealthy food marketing, specifically in digital environments, and the perspectives of fathers and parents from low and middle-income countries.
(© 2022. The Author(s).)
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فهرسة مساهمة: Keywords: Childhood obesity; Food marketing; Food policy; Parents
تواريخ الأحداث: Date Created: 20220312 Date Completed: 20220411 Latest Revision: 20220524
رمز التحديث: 20240513
مُعرف محوري في PubMed: PMC8942884
DOI: 10.1007/s13668-021-00390-0
PMID: 35278205
قاعدة البيانات: MEDLINE
الوصف
تدمد:2161-3311
DOI:10.1007/s13668-021-00390-0