دورية أكاديمية

Dietary patterns and associated factors of children under two years of age born prematurely.

التفاصيل البيبلوغرافية
العنوان: Dietary patterns and associated factors of children under two years of age born prematurely.
المؤلفون: Godinho APK; Universidade Federal do Paraná, Curitiba, PR, Brazil., Conceição AOD; Universidade Federal do Paraná, Curitiba, PR, Brazil., Rodrigues EL; Universidade Federal do Paraná, Curitiba, PR, Brazil., Siqueira IMBJ; Universidade Federal do Paraná, Curitiba, PR, Brazil., Taconeli CA; Universidade Federal do Paraná, Curitiba, PR, Brazil., Crispim SP; Universidade Federal do Paraná, Curitiba, PR, Brazil., Dias MRMG; Universidade Federal do Paraná, Curitiba, PR, Brazil., Almeida CCB; Universidade Federal do Paraná, Curitiba, PR, Brazil.
المصدر: Revista paulista de pediatria : orgao oficial da Sociedade de Pediatria de Sao Paulo [Rev Paul Pediatr] 2022 May 06; Vol. 40, pp. e2021177. Date of Electronic Publication: 2022 May 06 (Print Publication: 2022).
نوع المنشور: Journal Article
اللغة: English; Portuguese
بيانات الدورية: Publisher: Sociedade De Pediatria De Sao Paulo Country of Publication: Brazil NLM ID: 9109353 Publication Model: eCollection Cited Medium: Internet ISSN: 1984-0462 (Electronic) Linking ISSN: 01030582 NLM ISO Abbreviation: Rev Paul Pediatr Subsets: MEDLINE
أسماء مطبوعة: Publication: 2017- : Sao Paulo : Sociedade De Pediatria De Sao Paulo
Original Publication: Sao Paulo : Sociedade De Pediatria De Sao Paulo
مواضيع طبية MeSH: Diet* , Feeding Behavior*, Child ; Child, Preschool ; Female ; Food ; Humans ; Infant ; Infant, Newborn ; Mothers ; Parturition ; Pregnancy ; Socioeconomic Factors
مستخلص: Objective: To identify the dietary patterns and associated factors of children aged between 6 and 23 months, born prematurely and assisted at a University Hospital in Curitiba, state of Paraná, Brazil.
Methods: The parents or guardians of the 135 children were asked about their children's eating habits and the family's socioeconomic and demographic conditions. Information regarding birth and health history were obtained from medical records. Data on food consumption were subjected to exploratory factor analysis and the principal component analysis method was used to estimate the factor loads. Multiple linear regression was performed to verify possible associations.
Results: Two dietary patterns were observed: "unhealthy" and "healthy." The "unhealthy" pattern was significantly associated with maternal age, the child's corrected age, and gestational age at birth. The "healthy pattern" was associated with the child's corrected age. Maternal age and child's corrected age remained significant after multiple regression analyses. For the "unhealthy" pattern, a positive effect was observed, suggesting that the consumption of this pattern is higher as the child's age increases and less intense for children with mothers aged 30 years or older. For the "healthy" dietary pattern, the same two variables showed statistical significance. The authors observed a direct proportion between the age and consumption of food groups in both patterns.
Conclusions: These results indicate the importance of nutritional education for younger mothers regarding their children's eating practices, especially as the child grows.
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تواريخ الأحداث: Date Created: 20220525 Date Completed: 20220527 Latest Revision: 20220716
رمز التحديث: 20231215
مُعرف محوري في PubMed: PMC9150898
DOI: 10.1590/1984-0462/2022/40/2021177IN
PMID: 35613219
قاعدة البيانات: MEDLINE
الوصف
تدمد:1984-0462
DOI:10.1590/1984-0462/2022/40/2021177IN