دورية أكاديمية
أعرض في EDS

Biotechnological Applications of Nanoencapsulated Essential Oils: A Review.

التفاصيل البيبلوغرافية
العنوان: Biotechnological Applications of Nanoencapsulated Essential Oils: A Review.
المؤلفون: Albuquerque PM; Research Group on Chemistry Applied to Technology (QAT), School of Technology, Amazonas State University, Manaus 69050-020, Brazil., Azevedo SG; Laboratory of Synthesis and Characterization of Nanomaterials (LSCN), Federal Institute of Education, Science and Technology of Amazonas, Manaus 69075-351, Brazil., de Andrade CP; Research Group on Chemistry Applied to Technology (QAT), School of Technology, Amazonas State University, Manaus 69050-020, Brazil., D'Ambros NCS; Research Group on Chemistry Applied to Technology (QAT), School of Technology, Amazonas State University, Manaus 69050-020, Brazil., Pérez MTM; Laboratory of Synthesis and Characterization of Nanomaterials (LSCN), Federal Institute of Education, Science and Technology of Amazonas, Manaus 69075-351, Brazil., Manzato L; Laboratory of Synthesis and Characterization of Nanomaterials (LSCN), Federal Institute of Education, Science and Technology of Amazonas, Manaus 69075-351, Brazil.
المصدر: Polymers [Polymers (Basel)] 2022 Dec 15; Vol. 14 (24). Date of Electronic Publication: 2022 Dec 15.
نوع المنشور: Journal Article; Review
اللغة: English
بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101545357 Publication Model: Electronic Cited Medium: Internet ISSN: 2073-4360 (Electronic) Linking ISSN: 20734360 NLM ISO Abbreviation: Polymers (Basel) Subsets: PubMed not MEDLINE
أسماء مطبوعة: Original Publication: Basel : MDPI
مستخلص: Essential oils (EOs) are complex mixtures of volatile and semi-volatile organic compounds that originate from different plant tissues, including flowers, buds, leaves and bark. According to their chemical composition, EOs have a characteristic aroma and present a wide spectrum of applications, namely in the food, agricultural, environmental, cosmetic and pharmaceutical sectors. These applications are mainly due to their biological properties. However, EOs are unstable and easily degradable if not protected from external factors such as oxidation, heat and light. Therefore, there is growing interest in the encapsulation of EOs, since polymeric nanocarriers serve as a barrier between the oil and the environment. In this context, nanoencapsulation seems to be an interesting approach as it not only prevents the exposure and degradation of EOs and their bioactive constituents by creating a physical barrier, but it also facilitates their controlled release, thus resulting in greater bioavailability and efficiency. In this review, we focused on selecting recent articles whose objective concerned the nanoencapsulation of essential oils from different plant species and highlighted their chemical constituents and their potential biotechnological applications. We also present the fundamentals of the most commonly used encapsulation methods, and the biopolymer carriers that are suitable for encapsulating EOs.
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معلومات مُعتمدة: 01.02.016301.00568/2021-05 Fundação de Amparo à Pesquisa do Estado do Amazonas; finance code 001 Coordenação de Aperfeicoamento de Pessoal de Nível Superior
فهرسة مساهمة: Keywords: biopolymers; food applications; nanocarriers; pharmaceutical applications
تواريخ الأحداث: Date Created: 20221223 Latest Revision: 20221226
رمز التحديث: 20221226
مُعرف محوري في PubMed: PMC9782583
DOI: 10.3390/polym14245495
PMID: 36559861
قاعدة البيانات: MEDLINE
الوصف
تدمد:2073-4360
DOI:10.3390/polym14245495