دورية أكاديمية

Effect of Yeast Saccharomyces cerevisiae as a Probiotic on Diet Digestibility, Fermentative Metabolites, and Composition and Functional Potential of the Fecal Microbiota of Dogs Submitted to an Abrupt Dietary Change.

التفاصيل البيبلوغرافية
العنوان: Effect of Yeast Saccharomyces cerevisiae as a Probiotic on Diet Digestibility, Fermentative Metabolites, and Composition and Functional Potential of the Fecal Microbiota of Dogs Submitted to an Abrupt Dietary Change.
المؤلفون: Bastos TS; Department of Animal Science, Federal University of Paraná, 1540, Curitiba 80035-050, PR, Brazil., Souza CMM; Department of Animal Science, Federal University of Paraná, 1540, Curitiba 80035-050, PR, Brazil., Legendre H; Phileo by Lesaffre, 137 Rue Gabriel Péri, 59700 Marcq-en-Baroeul, France., Richard N; Phileo by Lesaffre, 137 Rue Gabriel Péri, 59700 Marcq-en-Baroeul, France., Pilla R; Gastrointestinal Laboratory, Department of Small Animal Clinical Sciences, Texas A&M University, College Station, TX 77843-4474, USA., Suchodolski JS; Gastrointestinal Laboratory, Department of Small Animal Clinical Sciences, Texas A&M University, College Station, TX 77843-4474, USA., de Oliveira SG; Department of Animal Science, Federal University of Paraná, 1540, Curitiba 80035-050, PR, Brazil., Lesaux AA; Phileo by Lesaffre, 137 Rue Gabriel Péri, 59700 Marcq-en-Baroeul, France., Félix AP; Department of Animal Science, Federal University of Paraná, 1540, Curitiba 80035-050, PR, Brazil.
المصدر: Microorganisms [Microorganisms] 2023 Feb 17; Vol. 11 (2). Date of Electronic Publication: 2023 Feb 17.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101625893 Publication Model: Electronic Cited Medium: Print ISSN: 2076-2607 (Print) Linking ISSN: 20762607 NLM ISO Abbreviation: Microorganisms Subsets: PubMed not MEDLINE
أسماء مطبوعة: Original Publication: Basel, Switzerland : MDPI AG, [2013]-
مستخلص: The aim was to evaluate the effects of yeast probiotic on diet digestibility, fermentative metabolites, and fecal microbiota of dogs submitted to dietary change. Sixteen dogs were divided into two groups of eight dogs each: control, without, and with probiotic, receiving 0.12 g/dog/day of live Saccharomyces cerevisiae yeast. The dogs were fed a lower protein and fiber diet for 21 days and then changed to a higher protein and fiber diet until day 49. Yeast supplementation did not statistically influence diet digestibility. The probiotic group had a lower fecal concentration of total biogenic amines (days 21 and 49), ammonia (day 23), and aromatic compounds and a higher fecal concentration of butyrate ( p < 0.05). The probiotic group showed a lower dysbiosis index, a higher abundance ( p < 0.05) of Bifidobacterium (days 35 and 49) and Turicibacter, and a lower abundance of Lactobacillus and E. coli ( p < 0.05). Beta diversity demonstrated a clear differentiation in the gut microbiota between the control and probiotic groups on day 49. The control group showed upregulation in genes related to virulence factors, antibiotic resistance, and osmotic stress. The results indicated that the live yeast evaluated can have beneficial effects on intestinal functionality of dogs.
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فهرسة مساهمة: Keywords: biogenic amines; dysbiosis index; gastrointestinal functionality; metagenomics
تواريخ الأحداث: Date Created: 20230225 Latest Revision: 20230301
رمز التحديث: 20230301
مُعرف محوري في PubMed: PMC9965016
DOI: 10.3390/microorganisms11020506
PMID: 36838473
قاعدة البيانات: MEDLINE
الوصف
تدمد:2076-2607
DOI:10.3390/microorganisms11020506