دورية أكاديمية
Association of Living in a Food Desert and Poor Periconceptional Diet Quality in a Cohort of Nulliparous Pregnant Individuals.
| العنوان: | Association of Living in a Food Desert and Poor Periconceptional Diet Quality in a Cohort of Nulliparous Pregnant Individuals. |
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| المؤلفون: | Venkatesh KK; Department of Obstetrics and Gynecology, The Ohio State University, Columbus, OH, United States. Electronic address: Kartik.venkatesh@osumc.edu., Walker DM; Department of Family and Community Medicine, The Ohio State University, Columbus, OH, United States., Yee LM; Department of Obstetrics and Gynecology, Northwestern University, Chicago, IL, United States., Wu J; Department of Obstetrics and Gynecology, The Ohio State University, Columbus, OH, United States., Garner J; John Glenn College of Public Affairs, The Ohio State University, Columbus, OH, United States., McNeil B; RTI International, Durham, NC, United States., Haas DM; Department of Obstetrics and Gynecology, Indiana University, Indianapolis, IN, United States., Mercer B; Department of Obstetrics and Gynecology, Case Western Reserve University, Cleveland, OH, United States., Reddy UM; Department of Obstetrics and Gynecology, Columbia University, New York, NY, United States., Silver R; Department of Obstetrics and Gynecology, University of Utah, Salt Lake City, UT, United States., Wapner R; Department of Obstetrics and Gynecology, Columbia University, New York, NY, United States., Saade G; Department of Obstetrics and Gynecology, University of Texas Medical Branch, Galveston, TX, United States., Parry S; Department of Obstetrics and Gynecology, University of Pennsylvania, Philadelphia, PA, United States., Simhan H; Department of Obstetrics and Gynecology, University of Pittsburgh, Pittsbugh, PA, United States., Lindsay K; UCI Susan Samueli Integrative Health Institute, Susan & Henry Samueli College of Health Sciences, University of California, Irvine, CA, United States; Department of Pediatrics, Division of Endocrinology, University of California, Irvine; School of Medicine, Orange, CA, United States., Grobman WA; Department of Obstetrics and Gynecology, The Ohio State University, Columbus, OH, United States. |
| المصدر: | The Journal of nutrition [J Nutr] 2023 Aug; Vol. 153 (8), pp. 2432-2441. Date of Electronic Publication: 2023 Jun 25. |
| نوع المنشور: | Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't |
| اللغة: | English |
| بيانات الدورية: | Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-6100 (Electronic) Linking ISSN: 00223166 NLM ISO Abbreviation: J Nutr Subsets: MEDLINE |
| أسماء مطبوعة: | Publication: 2023- : [New York, NY] : Elsevier Original Publication: 1928-1933 : Springfield, Ill. : C. C. Thomas |
| مواضيع طبية MeSH: | Food Deserts* , Diet*, Pregnancy ; Female ; Humans ; Prospective Studies ; Pregnancy Outcome ; Vegetables |
| مستخلص: | Background: A poor diet can result from adverse social determinants of health and increases the risk of adverse pregnancy outcomes. Objective: We aimed to assess, using data from the Nulliparous Pregnancy Outcomes Study: Monitoring Mothers-to-Be prospective cohort, whether nulliparous pregnant individuals who lived in a food desert were more likely to experience poorer periconceptional diet quality compared with those who did not live in a food desert. Methods: The exposure was living in a food desert based on a spatial overview of food access indicators by income and supermarket access per the Food Access Research Atlas. The outcome was periconceptional diet quality per the Healthy Eating Index (HEI)-2010, analyzed by quartile (Q) from the highest or best (Q4, reference) to the lowest or worst dietary quality (Q1); and secondarily, nonadherence (yes or no) to 12 key aspects of dietary quality. Results: Among 7,956 assessed individuals, 24.9% lived in a food desert. The mean HEI-2010 score was 61.1 of 100 (SD: 12.5). Poorer periconceptional dietary quality was more common among those who lived in a food desert compared with those who did not live in a food desert (Q4: 19.8%, Q3: 23.6%, Q2: 26.5%, and Q1: 30.0% vs. Q4: 26.8%, Q3: 25.8%, Q2: 24.5%, and Q1: 22.9%; overall P < 0.001). Individuals living in a food desert were more likely to report a diet in lower quartiles of the HEI-2010 (i.e., poorer dietary quality) (aOR: 1.34 per quartile; 95% CI: 1.21, 1.49). They were more likely to be nonadherent to recommended standards for 5 adequacy components of the HEI-2010, including fruit, total vegetables, greens and beans, seafood and plant proteins, and fatty acids, and less likely to report excess intake of empty calories. Conclusions: Nulliparous pregnant individuals living in a food desert were more likely to experience poorer periconceptional diet quality compared with those who did not live in a food desert. (Copyright © 2023 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.) |
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| معلومات مُعتمدة: | U10 HD063047 United States HD NICHD NIH HHS; U10 HD063037 United States HD NICHD NIH HHS; U10 HD063036 United States HD NICHD NIH HHS; U10 HD063041 United States HD NICHD NIH HHS; U10 HD063046 United States HD NICHD NIH HHS; U10 HD063020 United States HD NICHD NIH HHS; U10 HD063053 United States HD NICHD NIH HHS; UL1 TR000153 United States TR NCATS NIH HHS; U10 HD063072 United States HD NICHD NIH HHS; U10 HD063048 United States HD NICHD NIH HHS; UL1 TR001108 United States TR NCATS NIH HHS; P30 ES013508 United States ES NIEHS NIH HHS |
| فهرسة مساهمة: | Keywords: diet quality; food insecurity; nutrition; pregnancy |
| تواريخ الأحداث: | Date Created: 20230626 Date Completed: 20230811 Latest Revision: 20240626 |
| رمز التحديث: | 20240626 |
| مُعرف محوري في PubMed: | PMC10447609 |
| DOI: | 10.1016/j.tjnut.2023.06.032 |
| PMID: | 37364682 |
| قاعدة البيانات: | MEDLINE |
| تدمد: | 1541-6100 |
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| DOI: | 10.1016/j.tjnut.2023.06.032 |