دورية أكاديمية
أعرض في EDS

Protective impacts of mitochondria enhancers against thermal stress in poultry.

التفاصيل البيبلوغرافية
العنوان: Protective impacts of mitochondria enhancers against thermal stress in poultry.
المؤلفون: Algothmi KM; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Kingdom of Saudi Arabia., Mahasneh ZMH; Department of Animal Production, School of Agriculture, the University of Jordan, Amman 11942, Jordan., Abdelnour SA; Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig 44519, Egypt., Khalaf QAW; Department of Medical Laboratory Techniques, College of Medical Technology, Al-Kitab University, Kirkuk 36001, Iraq., Noreldin AE; Department of Histology and Cytology, Faculty of Veterinary Medicine, Damanhour University, Damanhour 22511, Egypt., Barkat RA; Department of Physiology, Faculty of Veterinary Medicine, Damanhour University, Damanhour 22511, Egypt., Khalifa NE; Department of Physiology, Faculty of Veterinary Medicine, Matrouh University, Matrouh 51744, Egypt., Khafaga AF; Department of Pathology, Faculty of Veterinary Medicine, Alexandria University, Alexandria 22758, Egypt., Tellez-Isaias G; Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA., Alqhtani AH; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Kingdom of Saudi Arabia., Swelum AA; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Kingdom of Saudi Arabia., Abd El-Hack ME; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt. Electronic address: dr.mohamed.e.abdalhaq@gmail.com.
المصدر: Poultry science [Poult Sci] 2024 Jan; Vol. 103 (1), pp. 103218. Date of Electronic Publication: 2023 Oct 20.
نوع المنشور: Journal Article; Review
اللغة: English
بيانات الدورية: Publisher: Elsevier Country of Publication: England NLM ID: 0401150 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3171 (Electronic) Linking ISSN: 00325791 NLM ISO Abbreviation: Poult Sci Subsets: MEDLINE
أسماء مطبوعة: Publication: 2020- : [Cambridge, UK] : Elsevier
Original Publication: Champaign Il : Poultry Science Association
مواضيع طبية MeSH: Poultry* , Chickens*, Animals ; Oxidative Stress ; Heat-Shock Response ; Mitochondria/metabolism
مستخلص: Heat stress (HS) is still the essential environmental agent influencing the poultry industry. Research on HS in poultry has progressively acquired growing interest because of increased attention to climate alteration. Poultry can survive at certain zone of environmental temperatures, so it could be considered homoeothermic. In poultry, the normal body temperature is essential to enhance the internal environment for growth, which is achieved by normal environmental temperature. Recently, many studies have revealed that HS could cause mitochondrial dysfunction in broilers by inducing redox dysfunction, increasing uncoupling protein, boosting lipid and protein oxidation, and oxidative stress. Moreover, HS diminished the energy suppliers supported by mitochondria activity. A novel strategy for combating the negative influences of HS via boosting the mitochondria function through enrichment of the diets with mitochondria enhancers was also described in this review. Finally, the current review highlights the mitochondria dysfunction induced by HS in broilers and attempts to boost mitochondria functionality by enriching mitochondria enhancers to broiler diets.
(Copyright © 2023 The Authors. Published by Elsevier Inc. All rights reserved.)
فهرسة مساهمة: Keywords: broiler; heat stress; mitochondria dysfunction; mitochondria enhancer
تواريخ الأحداث: Date Created: 20231119 Date Completed: 20240108 Latest Revision: 20240108
رمز التحديث: 20240108
مُعرف محوري في PubMed: PMC10692709
DOI: 10.1016/j.psj.2023.103218
PMID: 37980733
قاعدة البيانات: MEDLINE
الوصف
تدمد:1525-3171
DOI:10.1016/j.psj.2023.103218