دورية أكاديمية

Simultaneous medium chain carboxylic acids and 1,3-propanediol production in a bioaugmented lactate-based chain elongation induced with glycerol.

التفاصيل البيبلوغرافية
العنوان: Simultaneous medium chain carboxylic acids and 1,3-propanediol production in a bioaugmented lactate-based chain elongation induced with glycerol.
المؤلفون: Duber A; Water Supply and Bioeconomy Division, Faculty of Environmental Engineering and Energy, Poznan University of Technology, Berdychowo 4, 60-965 Poznan, Poland. Electronic address: anna.duber@put.poznan.pl., Zagrodnik R; Faculty of Chemistry, Adam Mickiewicz University, Uniwersytetu Poznanskiego 8, 61-614 Poznan, Poland. Electronic address: romzag@amu.edu.pl., Juzwa W; Department of Biotechnology and Food Microbiology, Poznan University of Life Sciences, Wojska Polskiego 48, 60-627 Poznan, Poland. Electronic address: wojciech.juzwa@up.poznan.pl., Gutowska N; Water Supply and Bioeconomy Division, Faculty of Environmental Engineering and Energy, Poznan University of Technology, Berdychowo 4, 60-965 Poznan, Poland. Electronic address: natalia.gutowska@put.poznan.pl., Oleskowicz-Popiel P; Water Supply and Bioeconomy Division, Faculty of Environmental Engineering and Energy, Poznan University of Technology, Berdychowo 4, 60-965 Poznan, Poland. Electronic address: piotr.oleskowicz-popiel@put.poznan.pl.
المصدر: Bioresource technology [Bioresour Technol] 2024 Feb; Vol. 393, pp. 130123. Date of Electronic Publication: 2023 Dec 01.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: Elsevier Applied Science Country of Publication: England NLM ID: 9889523 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-2976 (Electronic) Linking ISSN: 09608524 NLM ISO Abbreviation: Bioresour Technol Subsets: MEDLINE
أسماء مطبوعة: Original Publication: Barking, Essex, England : New York, N.Y. : Elsevier Applied Science ; Elsevier Science Pub. Co., 1991-
مواضيع طبية MeSH: Lactic Acid* , Caproates* , Propylene Glycols*, Carboxylic Acids ; Glycerol ; Lactose ; Fermentation ; Propylene Glycol ; Carbon
مستخلص: The objective was to investigate the impact of the bioaugmentation on chain elongation process using glycerol, lactate and lactose as substrates in an open culture fermentation. In the batch trials the highest selectivity for chain elongation product, i.e. caproate, was observed in trials inoculated with co-culture of Megasphaera elsdenii and Eubacterium limosum grown on glycerol (28.6%), and in non-bioaugmented open culture run on lactose + lactate (14.8%). The results showed that E. limosum, out of two bioaugmented strains, was able to survive in the open culture. A continuous open culture fermentation of glycerol led to caproate and 1,3-propanediol (1,3-PDO) formation, while lactate addition led to 1,3-PDO and short chain carboxylates production. Moving the process into batch mode triggered even-carbon chain elongation. Presence of E. limosum promoted odd-carbon chain elongation and valerate production. Imaging flow cytometry combined with machine learning enabled the discrimination of Eubacterium cells from other microbial strains during the process.
Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
(Copyright © 2023 The Author(s). Published by Elsevier Ltd.. All rights reserved.)
فهرسة مساهمة: Keywords: Bioaugmentation; Caproic acid; Eubacterium limosum; Imaging flow cytometry; Lactic acid; Machine learning; Mixed culture fermentation; Valeric acid
المشرفين على المادة: 33X04XA5AT (Lactic Acid)
5965N8W85T (1,3-propanediol)
1F8SN134MX (hexanoic acid)
0 (Caproates)
0 (Carboxylic Acids)
PDC6A3C0OX (Glycerol)
J2B2A4N98G (Lactose)
6DC9Q167V3 (Propylene Glycol)
7440-44-0 (Carbon)
0 (Propylene Glycols)
تواريخ الأحداث: Date Created: 20231202 Date Completed: 20240118 Latest Revision: 20240118
رمز التحديث: 20240118
DOI: 10.1016/j.biortech.2023.130123
PMID: 38042435
قاعدة البيانات: MEDLINE
الوصف
تدمد:1873-2976
DOI:10.1016/j.biortech.2023.130123