دورية أكاديمية

Association between kimchi consumption and obesity based on BMI and abdominal obesity in Korean adults: a cross-sectional analysis of the Health Examinees study.

التفاصيل البيبلوغرافية
العنوان: Association between kimchi consumption and obesity based on BMI and abdominal obesity in Korean adults: a cross-sectional analysis of the Health Examinees study.
المؤلفون: Jung H; Department of Food and Nutrition, Chung Ang University, Anseong, South Korea.; Division of Cancer Prevention, National Cancer Center, Goyang, South Korea., Yun YR; Technology Innovation Research Division, World Institute of Kimchi, Gwangju, South Korea., Hong SW; Technology Innovation Research Division, World Institute of Kimchi, Gwangju, South Korea ivory8320@cau.ac.kr swhong@wikim.re.kr., Shin S; Department of Food and Nutrition, Chung Ang University, Anseong, South Korea ivory8320@cau.ac.kr swhong@wikim.re.kr.
المصدر: BMJ open [BMJ Open] 2024 Jan 30; Vol. 14 (2), pp. e076650. Date of Electronic Publication: 2024 Jan 30.
نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't
اللغة: English
بيانات الدورية: Publisher: BMJ Publishing Group Ltd Country of Publication: England NLM ID: 101552874 Publication Model: Electronic Cited Medium: Internet ISSN: 2044-6055 (Electronic) Linking ISSN: 20446055 NLM ISO Abbreviation: BMJ Open Subsets: MEDLINE
أسماء مطبوعة: Original Publication: [London] : BMJ Publishing Group Ltd, 2011-
مواضيع طبية MeSH: Obesity, Abdominal*/epidemiology , Fermented Foods*, Adult ; Male ; Animals ; Humans ; Female ; Body Mass Index ; Cross-Sectional Studies ; Nutrition Surveys ; Obesity/epidemiology ; Waist Circumference ; Republic of Korea/epidemiology
مستخلص: Objective: Previous animal studies have shown the anti-obesity effect of kimchi-derived probiotic lactic acid bacteria. However, only a few epidemiological studies have investigated the association between kimchi consumption and obesity. Therefore, we aim to assess this relationship in Korean adults.
Design: Cross-sectional study.
Setting: The Health Examinees study was conducted from 2004 to 2013.
Participants: This study analysed 115 726 participants aged 40-69 years enrolled in the Health Examinees study in Korea.
Primary and Secondary Outcome Measures: Obesity was defined as body mass index ≥25 kg/m 2 , and abdominal obesity was defined as waist circumference ≥90 cm in men and ≥85 cm in women. Kimchi consumption was assessed by the validated food frequency questionnaire.
Results: In men, total kimchi consumption of 1-3 servings/day was related to a lower prevalence of obesity (OR: 0.875 in 1-2 servings/day and OR: 0.893 in 2-3 servings/day) compared with total kimchi consumption of <1 serving/day. Also, men with the highest baechu kimchi (cabbage kimchi) consumption had 10% lower odds of obesity and abdominal obesity. Participants who consumed kkakdugi (radish kimchi) ≥median were inversely associated with 8% in men and 11% in women with lower odds of abdominal obesity compared with non-consumers, respectively.
Conclusions and Relevance: Consumption of 1-3 servings/day of total kimchi was associated with a lower risk of obesity in men. Baechu kimchi was associated with a lower prevalence of obesity in men, and kkakdugi was associated with a lower prevalence of abdominal obesity in both men and women. However, since all results showed a 'J-shaped' association, it is recommended to limit excessive kimchi intake.
Competing Interests: Competing interests: HJ and SS have no conflicts of interest to declare for this study. Y-RY and SWH are members of the staff at the World Institute of Kimchi.
(© Author(s) (or their employer(s)) 2024. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ.)
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فهرسة مساهمة: Keywords: EPIDEMIOLOGIC STUDIES; NUTRITION & DIETETICS; Obesity
تواريخ الأحداث: Date Created: 20240130 Date Completed: 20240201 Latest Revision: 20240204
رمز التحديث: 20240205
مُعرف محوري في PubMed: PMC10836382
DOI: 10.1136/bmjopen-2023-076650
PMID: 38290970
قاعدة البيانات: MEDLINE
الوصف
تدمد:2044-6055
DOI:10.1136/bmjopen-2023-076650