دورية أكاديمية

Addressing Barriers to Healthy Eating Through Food as Medicine Initiatives.

التفاصيل البيبلوغرافية
العنوان: Addressing Barriers to Healthy Eating Through Food as Medicine Initiatives.
المؤلفون: Matos MS; Department of Pharmacy Practice, Creighton University School of Pharmacy and Health Professions, Omaha, NE, USA., Suzuki S; Department of Pharmacy Practice, Creighton University School of Pharmacy and Health Professions, Omaha, NE, USA., White N; Department of Pharmacy Practice, Creighton University School of Pharmacy and Health Professions, Omaha, NE, USA.
المصدر: American journal of lifestyle medicine [Am J Lifestyle Med] 2023 Jul 12; Vol. 17 (6), pp. 750-753. Date of Electronic Publication: 2023 Jul 12 (Print Publication: 2023).
نوع المنشور: Journal Article; Review
اللغة: English
بيانات الدورية: Publisher: SAGE Publications Country of Publication: United States NLM ID: 101300023 Publication Model: eCollection Cited Medium: Internet ISSN: 1559-8284 (Electronic) Linking ISSN: 15598276 NLM ISO Abbreviation: Am J Lifestyle Med Subsets: PubMed not MEDLINE
أسماء مطبوعة: Original Publication: Thousand Oaks, Calif. : SAGE Publications, 2007.
مستخلص: Poor diet is the number one risk factor for death globally; yet, few adults meet the dietary guidelines for optimal health. Food is medicine initiatives including food pharmacies, produce prescriptions, and medically tailored meals are emerging models to improve diet and reduce diet-related disease. These initiatives target barriers to healthy eating, including access, nutrition knowledge, culinary skill, motivation, and support. The following will discuss significant barriers to healthy eating and describe the strategies employed within these initiatives to overcome such barriers.
Competing Interests: The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.
(Copyright © 2023 The Author(s).)
References: Prev Med. 2016 Oct;91:8-17. (PMID: 27471022)
MMWR Morb Mortal Wkly Rep. 2017 Nov 17;66(45):1241-1247. (PMID: 29145355)
BMJ. 2020 Jun 29;369:m2482. (PMID: 32601089)
Popul Health Manag. 2016 Feb;19(1):1-3. (PMID: 26035069)
Health Educ Q. 1988 Summer;15(2):175-83. (PMID: 3378902)
Prev Med Rep. 2017 Jun 27;7:176-179. (PMID: 28702315)
J Acad Nutr Diet. 2019 Jan;119(1):76-97.e1. (PMID: 29764767)
J Nutr Educ Behav. 2015 Jul-Aug;47(4):317-24.e1. (PMID: 25910929)
J Nutr Educ Behav. 2014 May-Jun;46(3 Suppl):S53-8. (PMID: 24809997)
Am J Prev Cardiol. 2021 Jan 06;5:100145. (PMID: 34327488)
Arch Intern Med. 2009 Apr 13;169(7):694-701. (PMID: 19364999)
JAMA Intern Med. 2014 Oct;174(10):1587-95. (PMID: 25179639)
Am J Lifestyle Med. 2019 Dec 30;16(2):214-220. (PMID: 35370515)
Prev Chronic Dis. 2017 Nov 02;14:E107. (PMID: 29101767)
Lancet. 2019 May 11;393(10184):1958-1972. (PMID: 30954305)
J Hum Nutr Diet. 2014 Apr;27 Suppl 2:186-93. (PMID: 23651065)
Nutr Health. 2022 Sep;28(3):389-400. (PMID: 35108144)
MMWR Morb Mortal Wkly Rep. 2022 Jan 07;71(1):1-9. (PMID: 34990439)
Prev Med. 2004 Mar;38(3):343-9. (PMID: 14766118)
Prev Chronic Dis. 2018 Nov 15;15:E138. (PMID: 30447106)
Health Aff (Millwood). 2015 Nov;34(11):1956-63. (PMID: 26526255)
فهرسة مساهمة: Keywords: food as medicine; food insecurity; food pharmacy; nutrition; produce prescription
تواريخ الأحداث: Date Created: 20240321 Latest Revision: 20240714
رمز التحديث: 20240714
مُعرف محوري في PubMed: PMC10948924
DOI: 10.1177/15598276231188645
PMID: 38511117
قاعدة البيانات: MEDLINE
الوصف
تدمد:1559-8284
DOI:10.1177/15598276231188645