دورية أكاديمية
أعرض في EDS

Delayed sowing and its ramifications: biophysical, yield and quality analysis of wheat cultivars in the northwest Indo-Gangetic plains.

التفاصيل البيبلوغرافية
العنوان: Delayed sowing and its ramifications: biophysical, yield and quality analysis of wheat cultivars in the northwest Indo-Gangetic plains.
المؤلفون: Roy D; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Vashisth A; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Krishnan P; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Mukherjee J; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Meena MC; Division of Soil Science and Agricultural Chemistry, ICAR - Indian Agricultural Research Institute, New Delhi, India., Biswakarma N; Division of Agronomy, ICAR - Indian Agricultural Research Institute, New Delhi, India., Rathore P; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Bag K; Division of Agricultural Physics, ICAR - Indian Agricultural Research Institute, New Delhi, India., Kumari S; Division of Biochemistry, ICAR - Indian Agricultural Research Institute, New Delhi, India.
المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Aug 30; Vol. 104 (11), pp. 6831-6843. Date of Electronic Publication: 2024 Apr 23.
نوع المنشور: Journal Article
اللغة: English
بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE
أسماء مطبوعة: Publication: <2005-> : Chichester, West Sussex : John Wiley & Sons
Original Publication: London, Society of Chemical Industry.
مواضيع طبية MeSH: Triticum*/metabolism , Triticum*/growth & development , Triticum*/chemistry , Triticum*/classification , Crop Production*/methods, India ; Edible Grain/chemistry ; Edible Grain/growth & development ; Edible Grain/metabolism ; Starch/metabolism ; Starch/analysis ; Starch/chemistry ; Amylose/metabolism ; Amylose/analysis ; Seasons ; Photosynthesis ; Amylopectin/metabolism ; Amylopectin/chemistry ; Plant Proteins/metabolism ; Seeds/chemistry ; Seeds/metabolism ; Seeds/growth & development ; Agriculture/methods
مستخلص: Background: The continuous cultivation of rice-wheat in the same field is a key element of double-cropping systems in the Indo-Gangetic plains. Yields of such cropping systems are increasingly challenged as climate change drives increases in temperature, terminal stress and uneven rainfall, delaying rice harvesting and subsequently delaying sowing of wheat. In this paper, we evaluate the optimum sowing dates to achieve high grain yield and quality of wheat cultivars in northwest India. Three cultivars of wheat, HD-2967, HD-3086 and PBW-723, were sown on three different dates at the research farm of ICAR-IARI, New Delhi, to generate different weather conditions at different phenological stages. Different biophysical attributes, photosynthetic rate, stomatal conductance and transpiration rate, were measured at different phenological stages. Yield and grain quality parameters such as protein, starch, amylopectin, amylose and gluten were measured in different cultivars sown on different dates.
Results: Biophysical parameters were found to be higher in timely sown crops followed by late-sown and very late-sown crops. Further, the different sowing dates had a significant (P < 0.05) impact on the grain quality parameters such as protein, starch, amylopectin, amylose and gluten content. Percentage increases in the value of starch and amylose content under timely sown were ~7% and 11.6%, ~5% and 8.4%, compared to the very late-sown treatment. In contrast, protein and amylopectin contents were found to increase by ~9.7% and 7.5%, ~13.8% and 16.6% under very late-sown treatment.
Conclusion: High-temperature stress during the grain-filling periods significantly decreased the grain yield. Reduction in the grain yield was associated with a reduction in starch and amylose content in the grains. The protein content in the grains is less affected by terminal heat stress. Cultivar HD-3086 had higher growth, yield as well as quality parameters, compared to HD-2967 and PBW-723 in all treatments, hence could be adopted by farmers in northwest India. © 2024 Society of Chemical Industry.
(© 2024 Society of Chemical Industry.)
References: Rong LB, Gong KY, Duan FY, Li SK, Zhao M, He JQ et al., Yield gap and resource utilization efficiency of three major food crops in the world: a review. J Integr Agric 20:349–362 (2021).
FAO, How to Feed the World in 2050 (2009).
Rockstrom J, Williams J, Daily G, Noble A, Matthews N, Gordon L et al., Sustainable intensification of agriculture for human prosperity and global sustainability. Ambio 46:4–17 (2017).
Curtis, B. C., Rajaram, S., & Gómez Macpherson, H. Wheat in the World Improvement and Production, Plant Production and Protection Series 30, FAO, Rome, pp.1–18 (2002).
Luo Y, Zhang Z, Cao J, Zhang L, Zhang J, Han J et al., Accurately mapping global wheat production system using deep learning algorithms. Int J Appl Earth Obs Geoinf 110:102823 (2022).
Lobell DB, Schlenker W and Costa‐Roberts J, Climate trends and global crop production since 1980. Science 333:616–620 (2011). https://doi.org/10.1126/science.1204531.
Garg D, Sareen S, Dalal S, Tiwari R and Singh R, Grain filling duration and temperature pattern influence on the performance of wheat genotypes under late planting. Cereal Res Commun 41:500–507 (2013). https://doi.org/10.1556/CRC.2013.0019.
Lesk C, Rowhani P and Ramankutty N, Influence of extreme weather disasters on global crop production. Nature 529:84–87 (2016). https://doi.org/10.1038/nature16467.
Liu B, Senthold A, Liu L, Tang L, Cao W and Zhu Y, Testing the responses of four wheat crop models to heat stress at anthesis and grain filling. Global Change Biol 22:1890–1903 (2016).
Lobell DB and Gourdji SM, The influence of climate change on global crop productivity. Plant Phys 160:1686–1697 (2012).
Tester M and Langridge P, Breeding technologies to increase crop production in a changing world. Science 327:818–822 (2010). https://doi.org/10.1126/science.1183700.
Borras‐Gelonch G, Rebetzke GJ, Richards RA and Romagosa I, Genetic control of duration of pre‐anthesis phases in wheat (Triticum aestivum L.) and relationships to leaf appearance, tillering, and dry matter accumulation. J Exp Bot 63:69–89 (2012). https://doi.org/10.1093/jxb/err230.
Dreccer MF, Chapman SC, Rattey AR, Neal J, Song Y, Christopher JT et al., Developmental and growth controls of tillering and water‐soluble carbohydrate accumulation in contrasting wheat (Triticum aestivum L.) genotypes: can we dissect them? J Exp Bot 64:143–160 (2013). https://doi.org/10.1093/jxb/ers317.
Bailey‐Serres J, Parker JE, Ainsworth EA, Oldroyd GED and Schroeder JI, Genetic strategies for improving crop yields. Nature 575:109–118 (2019). https://doi.org/10.1038/s41586-019-1679-0.
Dubey R, Pathak H, Singh S, Chakravarti B, Thakur AK and Fagodia RK, Impact of sowing dates on terminal heat tolerance of different wheat (Triticum aestivum L.) cultivars. Acad Sci Lett 42:445–449 (2019). https://doi.org/10.1007/s40009-019-0786-7.
Ehdaie B and Waines JG, Sowing date and nitrogen rate effects on dry matter and nitrogen partitioning in bread and durum wheat. Field Crop Res 73:47–61 (2001). https://doi.org/10.1016/S0378-4290(01)00181-2.
Ferrise R, Triossi A, Stratonovitch P, Bindi M and Martre P, Sowing date and nitrogen fertilization effects on dry matter and nitrogen dynamics for durum wheat: an experimental and simulation study. Field Crop Res 117:245–257 (2010). https://doi.org/10.1016/j.fcr.2010.03.010.
Hussain S, Khaliq A, Bajwa AA, Matloob A, Areeb A, Ashraf U et al., Crop growth and yield losses in wheat due to little seed canary grass infestation differ with weed densities and changes in environment. Planta Daninha 35:e017162328 (2017). https://doi.org/10.1590/s0100-83582017350100073.
Jan A, Hamid I and Muhammad T, Seed rates and sowing dates effect on the performance of wheat variety Bakhtawar‐92. Pak J Biol Sci 3:1409–1411 (2000). https://doi.org/10.3923/pjbs.2000.1409.1411.
Kaur C, Performance of wheat varieties under late and very late sowing conditions. Int J Curr Microbiol Appl Sci 6:3488–3492 (2017). https://doi.org/10.20546/ijcmas.2017.609.428.
Sattar A, Cheema MA, Farooq M, Wahid MA, Wahid W and Babar HB, Evaluating the performance of wheat cultivars under late sown conditions. Int J Agric Biol 12:561–565 (2010).
Chen C, Greene AM, Robertson AW, Baethgen WE and Eamus D, Scenario development for estimating potential climate change impacts on crop production in the North China plain. Int J Climatol 33:3124–3140 (2013).
Zhang W, Cao G, Li X, Zhang H, Wang C, Liu Q et al., Closing yield gaps in China by empowering smallholder farmers. Nature 537:671–674 (2016).
Ding Y, Wang W, Zhuang Q and Luo Y, Adaptation of paddy rice in China to climate change: the effects of shifting sowing date on yield and irrigation water requirement. Agric Water Manag 228:1–11 (2020).
Yao FM, Li QY, Zeng RY and Shi SQ, Effects of different agricultural treatments on narrowing winter wheat yield gap and nitrogen use efficiency in China. J Integr Agric 20:383–394 (2021).
Abasi F, Raja NI, Ehsan M, Ali H and Shahbaz M, Adaptation strategies with respect to heat shock proteins and antioxidant potential; an era of food security and climate change. Int J Biol Macromol 256:128379 (2023).
Upadhyaya N and Bhandari K, Assessment of different genotypes of wheat under late sowing condition. Heliyon 8:e08726 (2022).
Banerjee K, Krishnan P and Mridha N, Application of thermal imaging of wheat crop canopy to estimate leaf area index under different moisture stress conditions. Biosys Eng 166:13–27 (2018).
Zheng J, Ji F, He D and Niu G, Effect of light intensity on rooting and growth of hydroponic strawberry runner plants in a LED plant factory. Agrono 9:875 (2019).
Rhee KC, Determination of total nitrogen. Curr Proto Food Anal Chem 1:B1–B2 (2001).
American Association of Cereal Chemists, Approved Methods of the AACC (2000).
Shah F, Coulter JA, Ye C and Wu W, Yield penalty due to delayed sowing of winter wheat and the mitigatory role of increased seeding rate. Eur J Agron 119:1–9 (2020).
Wen P, Wei Q, Zheng L, Rui Z, Niu M, Gao C et al., Adaptability of wheat to future climate change: effects of sowing date and sowing rate on wheat yield in three wheat production regions in the North China plain. Sci Total Environ 901:165906 (2023).
Zhang ZZ, Cheng S, Peng FAN, Zhou NB, Xing ZP, Hu YJ et al., Effects of sowing date and ecological points on yield and the temperature and radiation resources of semi‐winter wheat. J Integr Agric 22:1366–1380 (2023).
Wang Y, Zhang Z, Liang Y, Han Y, Han Y and Tan J, High potassium application rate increased grain yield of shading stressed winter wheat by improving photosynthesis and photosynthate translocation. Front Plant Sci 11:134–144 (2020).
Slafer GA and Miralles DJ, Green area duration during the grain filling period of an Argentine wheat cultivar as influenced by sowing date, temperature and sink strength. J Agron Crop Sci 168:191–200 (1992). https://doi.org/10.1111/j.1439-037X.1992.tb00998.x.
Wardlaw IF, Dawson IA, Munibi P and Fewster R, The tolerance of wheat to high temperatures during reproductive growth. I. Survey procedures and general response patterns. Aus J Agric Res 40:1–13 (1989).
Kantolic AG and Slafer GA, Reproductive development and yield components in indeterminate soybean as affected by post‐flowering photoperiod. Field Crop Res 93:212–222 (2005). https://doi.org/10.1016/j.fcr.2004.10.001.
Dubey R, Pathak H, Chakrabarti B, Singh S, Gupta DK and Harit RC, Impact of terminal heat stress on wheat yield in India and options for adaptation. Agric Syst 181:102826 (2020).
Arduini I, Pellegrino E and Ercoli L, Contribution of main culm and tillers to grain yield of durum wheat: influence of sowing date and plant traits. Ital J Agron 13:235–247 (2018). https://doi.org/10.4081/ija.2018.1115.
Zhai Y, Wu Q, Chen G, Zhang H, Yin X and Chen F, Broadcasting winter wheat can increase grain yield without reducing the kernels per spike and the kernel weight. Sustainability 10:1–16 (2018). https://doi.org/10.3390/su10124858.
Akmal M, Shah SM, Asim M and Arif M, Causes of yield reduction by delayed sowing of hexaploid wheat in Pakistan. Pak J Bot 43:2561–2568 (2011).
Gebeyehou G, Knott DR and Baker RJ, Relationships among durations of vegetative and grain filling phases, yield components, and grain yield in durum wheat cultivars. Crop Sci 22:287–290 (1982). https://doi.org/10.2135/cropsci1982.0011183X002200020021x.
Oztürk A, Caglar O and Bulut S, Growth and yield response of facultative wheat to winter sowing, freezing sowing and spring sowing at different seeding rates. J Agron Crop Sci 192:10–16 (2006). https://doi.org/10.1111/j.1439-037X.2006.00187.
Klepeckas M, Januskaitiene I, Vaguseviciene I and Juknys R, Effects of different sowing time to phenology and yield of winter wheat. Agric Food Sci 29:346–358 (2020). https://doi.org/10.23986/afsci.90013.
Tewolde H, Fernandez C and Erickson C, Wheat cultivars adapted to post‐heading high temperature stress. J Agron Crop Sci 192:111–120 (2006).
Jin X, Feng B, Xu Z, Fan X, Liu J, Liu Q et al., TaAAP6‐3B, a regulator of grain protein content selected during wheat improvement. BMC Plant Biol 18:71 (2018). https://doi.org/10.1186/s12870-018-1280-y.
Balla K, Rakszegi M, Li Z, Bekes F, Bencze S and Veisz O, Quality of winter wheat in relation to heat and drought shock after anthesis. Czech J Food Sci 29:117–128 (2011).
Singh N, Virdi AS, Katyal M, Kaur A, Kaur D, Ahlawat AK et al., Evaluation of heat stress through delayed sowing on physicochemical and functional characteristics of grains, whole meals and flours of India wheat. Food Chem 15:128725 (2021). https://doi.org/10.1016/j.foodchem.2020.128725.
Dupont FM, Metabolic pathways of the wheat (Triticum aestivum) endosperm amyloplast revealed by proteomics. BMC Plant Biol 8:1–18 (2008).
Mahdavi S, Arzani A, Maibody SAM and Kadivar M, Grain and flour quality of wheat genotypes grown under heat stress. Saudi J Biol Sci 29:103417 (2022).
Zang Y, Yao H, Ran L, Zhang R, Duan Y, Yu X et al., Physicochemical properties of wheat starch under different sowing dates. Starch‐Stärke 74:1–7 (2022).
Viswanathan C and Chopra RK, Effect of heat stress on grain growth, starch synthesis and protein synthesis in grains of wheat (Triticum aestivum L.) varieties differing in grain weight stability. J Agron Crop Sci 186:1–7 (2001).
Bonfil DJ, Abbo S and Svoray T, Sowing date and wheat quality as determined by gluten index. Crop Sci 55:2294–2306 (2015).
فهرسة مساهمة: Keywords: LS: late sown; NIR spectroscopy; TS: timely sown; VLS: very late sown; grain quality
المشرفين على المادة: 9005-25-8 (Starch)
9005-82-7 (Amylose)
9037-22-3 (Amylopectin)
0 (Plant Proteins)
تواريخ الأحداث: Date Created: 20240410 Date Completed: 20240713 Latest Revision: 20240713
رمز التحديث: 20240713
DOI: 10.1002/jsfa.13512
PMID: 38597889
قاعدة البيانات: MEDLINE
الوصف
تدمد:1097-0010
DOI:10.1002/jsfa.13512