دورية أكاديمية
Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change.
| العنوان: | Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change. |
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| المؤلفون: | Lynch AJ; National Climate Adaptation Science Center, United States Geological Survey, Reston, VA, USA. ajlynch@usgs.gov., Embke HS; Midwest Climate Adaptation Science Center, United States Geological Survey, St. Paul, MN, USA., Nyboer EA; Canadian Centre for Evidence-Based Conservation, Department of Biology and Institute of Environmental and Interdisciplinary Science, Carleton University, Ottawa, Ontario, Canada.; Department of Fish and Wildlife Conservation, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA., Wood LE; Centre for Blue Governance, University of Portsmouth, Portsmouth, UK., Thorpe A; Centre for Blue Governance, University of Portsmouth, Portsmouth, UK., Phang SC; The Nature Conservancy, London, UK., Viana DF; Department of Nutrition, Department of Environmental Health, Department of Global Health and Population, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Golden CD; Department of Nutrition, Department of Environmental Health, Department of Global Health and Population, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Milardi M; Southern Indian Ocean Fisheries Agreement (SIOFA/APSOI), Saint-Denis, France., Arlinghaus R; Department of Fish Biology, Fisheries and Aquaculture, Leibniz Institute of Freshwater Ecology and Inland Fisheries, Berlin, Germany.; Division of Integrative Fisheries Management, Faculty of Life Sciences, Humboldt-Universität zu Berlin, Berlin, Germany., Baigun C; Institute of Environmental Research and Engineering, National University of San Martin-CONICET, Buenos Aires, Argentina., Beard TD Jr; National Climate Adaptation Science Center, United States Geological Survey, Reston, VA, USA., Cooke SJ; Canadian Centre for Evidence-Based Conservation, Department of Biology and Institute of Environmental and Interdisciplinary Science, Carleton University, Ottawa, Ontario, Canada., Cowx IG; International Fisheries Institute, University of Hull, Hull, UK., Koehn JD; Applied Aquatic Ecology, Arthur Rylah Institute for Environmental Research, Department of Energy, Environment and Climate Action, Heidelberg, Victoria, Australia.; Gulbali Institute for Agriculture, Water and Environment, Charles Sturt University, Albury, New South Wales, Australia., Lyach R; Institute for Evaluations and Social Analyses (INESAN), Prague, Czech Republic., Potts W; Department of Ichthyology and Fisheries Science, Rhodes University, Makhanda, South Africa.; South African Institute for Aquatic Biodiversity, Makhanda, South Africa., Robertson AM; Department of Environmental Science and Policy, George Mason University, Fairfax, VA, USA., Schmidhuber J; Pure Harvest Smart Farms, Abu Dhabi, United Arab Emirates., Weyl OLF; South African Institute for Aquatic Biodiversity, Makhanda, South Africa. |
| المصدر: | Nature food [Nat Food] 2024 May; Vol. 5 (5), pp. 433-443. Date of Electronic Publication: 2024 May 13. |
| نوع المنشور: | Journal Article |
| اللغة: | English |
| بيانات الدورية: | Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101761102 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2662-1355 (Electronic) Linking ISSN: 26621355 NLM ISO Abbreviation: Nat Food Subsets: MEDLINE |
| أسماء مطبوعة: | Publication: London : Nature Publishing Group, [2020]- |
| مواضيع طبية MeSH: | Climate Change*/economics , Fisheries*/economics , Recreation* , Nutritive Value*, Humans ; Animals ; Fishes ; Canada ; Germany ; Austria ; Slovakia ; Conservation of Natural Resources/economics ; Fresh Water |
| مستخلص: | Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach US$9.95 billion annually. We identify Austria, Canada, Germany and Slovakia as countries above the third quantile for nutrition, economic value and climate vulnerability. These results have important implications for populations dependent on inland recreational fishing for food. Our findings can inform climate adaptation planning for inland recreational fisheries, particularly those not currently managed as food fisheries. (© 2024. This is a U.S. Government work and not under copyright protection in the US; foreign copyright protection may apply.) |
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| تواريخ الأحداث: | Date Created: 20240513 Date Completed: 20240528 Latest Revision: 20240530 |
| رمز التحديث: | 20240531 |
| DOI: | 10.1038/s43016-024-00961-8 |
| PMID: | 38741002 |
| قاعدة البيانات: | MEDLINE |
Find this article in full text from Springer Verlag. | تدمد: | 2662-1355 |
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| DOI: | 10.1038/s43016-024-00961-8 |