دورية أكاديمية
Soybean Oil, Linoleic Acid Source, in Lamb Diets: Intake, Digestibility, Performance, Ingestive Behaviour, and Blood Metabolites.
العنوان: | Soybean Oil, Linoleic Acid Source, in Lamb Diets: Intake, Digestibility, Performance, Ingestive Behaviour, and Blood Metabolites. |
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المؤلفون: | Lima VGO; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., da Silva LO; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., de Freitas Júnior JE; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Alba HDR; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Silva WP; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Pina DDS; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Leite LC; Department of Animal Science, Universidade Federal do Recôncavo da Bahia, Cruz das Almas 44380000, Brazil., Rodrigues CS; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Santos SA; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil., Becker CA; Penn State Extension, College of Agricultural Science, Pen State University, State College, PA 16802, USA., de Carvalho GGP; Department of Animal Science, Universidade Federal da Bahia, Av. Adhemar de Barros, 500, Ondina, Salvador 40170110, Brazil. |
المصدر: | Animals : an open access journal from MDPI [Animals (Basel)] 2024 Jul 16; Vol. 14 (14). Date of Electronic Publication: 2024 Jul 16. |
نوع المنشور: | Journal Article |
اللغة: | English |
بيانات الدورية: | Publisher: Molecular Diversity Preservation International Country of Publication: Switzerland NLM ID: 101635614 Publication Model: Electronic Cited Medium: Print ISSN: 2076-2615 (Print) Linking ISSN: 20762615 NLM ISO Abbreviation: Animals (Basel) Subsets: PubMed not MEDLINE |
أسماء مطبوعة: | Original Publication: Basel, Switzerland : Molecular Diversity Preservation International, 2011- |
مستخلص: | The objective of the current study was to evaluate the effects of soybean oil inclusion in diets on feeding behaviour, digestibility, performance, and blood metabolites of feedlot lambs. Forty non-castrated Santa Inês lambs with a mean age of 5 months and initial body weight of 34.88 ± 3.19 kg were used in a 40-day feeding trial. The lambs were distributed in five experimental diets with the inclusion of increasing soybean oil (SO) levels: 0, 30, 60, 90, and 120 g/kg DM. The SO inclusion promoted a linear reduction in DM intake ( p < 0.001), crude protein (CP, p < 0.001), non-fibrous carbohydrates (NFC, p < 0.001), and total digestible nutrients (TDN, p = 0.004). There was an increasing quadratic effect on the intake of ether extract (EE; p = 0.002) and decreasing for neutral detergent fiber ( p = 0.005). The soybean oil inclusion promoted the greater apparent digestibility of CP ( p = 0.016), EE ( p = 0.005), NDFom ( p < 0.001), and TDN ( p < 0.001); on the other hand, the apparent digestibility of NFC ( p = 0.005) was decreased. The average daily gain decreased ( p < 0.001) with SO inclusion. The SO inclusion increased feeding time ( p = 0.004), reduced the efficiency of DM rumination ( p = 0.001), and reduced the concentration of blood N-ureic ( p < 0.001). Considering the productive parameters, SO can be included in diets and it is recommended that we include SO of up to 41 g/kg DM in diets for fattening lambs as the ideal maximum level. The strategy implemented to adapt lambs to increasing levels of high-fat diet mitigated the detrimental effects of lipids on the rumen, with high-density energy intake being the constraining factor on performance. |
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فهرسة مساهمة: | Keywords: feeding efficiency; feedlot; lipids; ruminant nutrition; sheep; supplemental oil |
تواريخ الأحداث: | Date Created: 20240727 Latest Revision: 20240729 |
رمز التحديث: | 20240729 |
مُعرف محوري في PubMed: | PMC11274205 |
DOI: | 10.3390/ani14142075 |
PMID: | 39061537 |
قاعدة البيانات: | MEDLINE |
تدمد: | 2076-2615 |
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DOI: | 10.3390/ani14142075 |