التفاصيل البيبلوغرافية
| العنوان: |
Forage Chicory (Cichorium intybus L.) - Pretability in Crops and Effects in Ruminants Feeding REVIEW. |
| المؤلفون: |
Neciu, Florin Cristian, Săplăcan, Gheorghe, Rechiţean, Dorin, Dragomir, Neculai |
| المصدر: |
Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii; 2017, Vol. 50 Issue 1, p170-175, 6p |
| مصطلحات موضوعية: |
CHICORY, CROPS, NUTRITION |
| مستخلص: |
During the last years an increasing attention has been focused on chicory (Cichorium intybus L.) use in ruminant's nutrition. Chicory is a perennial plant that is suited to well-drained or moderately drained soils, with medium to high fertility levels and a pH of 5.5 or upper. Chicory has a comparable nutritional value to alfalfa, containing similar proportions of proteins, lipids, minerals and other nutrients. It has a relatively deep taproot, which provides tolerance to drought conditions. Furthermore, due to the drought resistance it is suitable for cultivation in areas with deficit of moisture. The aim of the current study was focused on the chemical composition and nutritive value of chicory, as well as the possibility of using it in different plants mixture in cattle feeding, as an alternative source of feed. [ABSTRACT FROM AUTHOR] |
|
Copyright of Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii is the property of Facultatea de Zootehnie si Biotehnologii, Timisoara and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) |
| قاعدة البيانات: |
Complementary Index |
Full Text Finder