دورية أكاديمية
Development of the production technology for semi-finished meat products with addition of mushrooms.
| العنوان: | Development of the production technology for semi-finished meat products with addition of mushrooms. |
|---|---|
| المؤلفون: | Gizatova, N V, Chernyshenko, Yu N, Zaitseva, T N, Rybchenko, T V, Kulikov, D A, Mikolaychik, I N |
| المصدر: | IOP Conference Series: Earth & Environmental Science; 12/23/2020, Vol. 613, p1-6, 6p |
| قاعدة البيانات: | Complementary Index |
Full Text Finder | تدمد: | 17551307 |
|---|---|
| DOI: | 10.1088/1755-1315/613/1/012040 |