التفاصيل البيبلوغرافية
العنوان: |
Cook with MSG. |
المؤلفون: |
UYEHARA, MARI |
المصدر: |
Food & Wine; Dec2023/Jan2024, Vol. 46 Issue 11, pF34-F41, 8p, 6 Color Photographs |
مصطلحات موضوعية: |
NUTRITION, FOOD safety, BOK choy, GINGER, FOOD additives, MEAT loaf, COOKING education |
مستخلص: |
Make the MSG ranch: b Whisk together all MSG ranch ingredients in a medium bowl. Salted MSG Caramel TOTAL 25 MIN; MAKES ABOUT 1½ CUPS I Spiked with MSG for a bit of added complexity and to keep the sweetness level in check, this velvety sauce is great in both sweet and savory applications. It's time to reclaim the lost American art of cooking with MSG. [Extracted from the article] |
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قاعدة البيانات: |
Complementary Index |