التفاصيل البيبلوغرافية
العنوان: |
FOR THE LOVE OF POTATOES. |
المؤلفون: |
Rao, Bindu Gopal, Sayed, Andaleeb Sahar, Kumar, Prasanta, Singh, Amandeep |
المصدر: |
Seema; Jan2024, p62-65, 4p, 7 Color Photographs |
مصطلحات موضوعية: |
POTATOES, CHILI powder, SOUR cream |
مستخلص: |
This article from Seema magazine celebrates the versatility of potatoes by providing three unique recipes. The first recipe is for Aloo Tuk Chaat, a dish made with fried potato slices, boiled chickpeas, yogurt, tamarind chutney, and various spices. The second recipe is for Chili-Topped Baked Potatoes, which includes serrano chili, cheddar cheese, and sour cream. The third recipe is for Smashed Potatoes with Chive Butter, featuring boiled potatoes, chive-infused butter, and fresh chives. Each recipe includes a list of ingredients and step-by-step instructions. The article also includes photos of the chefs who contributed the recipes. [Extracted from the article] |
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قاعدة البيانات: |
Complementary Index |