التفاصيل البيبلوغرافية
| العنوان: |
Pizza ovens. |
| المؤلفون: |
Adams, Derek, Poulteney, Leon |
| المصدر: |
T3; Jul2024, Issue 362, p59-65, 7p, 2 Color Photographs, 3 Black and White Photographs |
| مصطلحات موضوعية: |
PIZZA, STOVES, PIZZA dough, INFRARED thermometers, FLAME temperature |
| مستخلص: |
This document provides a concise overview of three top-performing pizza ovens: the Witt Etna Rotante, the Ooni Volt 12, and the Gozney Arc. Each oven is described in terms of its features and capabilities, such as gas or electric power, heat-up times, and even heating. The article also offers tips for baking pizza at home. Additionally, the document briefly describes two pizza-related products: the Ooni peel, a tool for sliding pizzas off surfaces, and the Gozney pizza cutter, a stylish and tactile carbon stainless steel model. The document includes photos of the products. [Extracted from the article] |
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| قاعدة البيانات: |
Complementary Index |
