التفاصيل البيبلوغرافية
| العنوان: |
Eggplant Extravaganza. |
| المؤلفون: |
Perez, Diana |
| المصدر: |
Food & Wine; Aug2024, Vol. 47 Issue 7, p40-43, 4p, 3 Color Photographs |
| مصطلحات موضوعية: |
EGGPLANT, PITA bread, ALUMINUM foil, SWEET peppers, EGGS as food |
| مستخلص: |
This article from Food & Wine magazine provides a variety of recipes featuring eggplant as the main ingredient. The recipes include a roasted stuffed eggplant with spiced beef and pine nuts, an eggplant in garlic sauce, and an eggplant shakshuka. Each recipe is influenced by different culinary traditions, such as Chinese, Mediterranean, and Maghreb flavors. The article also includes wine and beer pairing suggestions for each dish. [Extracted from the article] |
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Copyright of Food & Wine is the property of Meredith Corporation and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) |
| قاعدة البيانات: |
Complementary Index |
