دورية أكاديمية
Effect of soy protein isolate addition on the physical and sensory characteristics of dry noodles with modified-cassava flour substituted.
| العنوان: | Effect of soy protein isolate addition on the physical and sensory characteristics of dry noodles with modified-cassava flour substituted. |
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| المؤلفون: | Guritno, G P, David, W, Novitasari, E, Ratnaningsih, R |
| المصدر: | IOP Conference Series: Earth & Environmental Science; 2024, Vol. 1377 Issue 1, p1-11, 11p |
| قاعدة البيانات: | Complementary Index |
Full Text Finder | تدمد: | 17551307 |
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| DOI: | 10.1088/1755-1315/1377/1/012034 |