دورية أكاديمية
Flour Quality and Related Molecular Characterization of High Molecular Weight Glutenin Subunit Genes from Wild Emmer Wheat Accession TD-256.
| العنوان: | Flour Quality and Related Molecular Characterization of High Molecular Weight Glutenin Subunit Genes from Wild Emmer Wheat Accession TD-256. |
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| المؤلفون: | Da-Le Zhang, Ting-Ting He, Hui-Hui Liang, Lu-Yu Huang, Ya-Zhong Su, Yu-Ge Li, Suo-Ping Li |
| المصدر: | Journal of Agricultural & Food Chemistry; 6/22/2016, Vol. 64 Issue 24, p5128-5136, 9p |
| قاعدة البيانات: | Supplemental Index |
Find this issue from the American Chemical Society | تدمد: | 00218561 |
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| DOI: | 10.1021/acs.jafc.6b01547 |