دورية
Passive control of nanoparticles in stagnation point flow of Oldroyd-B nanofluid with aspect of magnetic dipole
| العنوان: | Passive control of nanoparticles in stagnation point flow of Oldroyd-B nanofluid with aspect of magnetic dipole |
|---|---|
| المؤلفون: | Jayaprakash, MC, Asogwa, Kanayo K, Lalitha, KR, Veeranna, Y, Sreenivasa, GT |
| المصدر: | Proceedings of the Institution of Mechanical Engineers, Part E: Journal of Process Mechanical Engineering; 20210101, Issue: Preprints |
| مستخلص: | The present research focuses on nanoparticle suspensions and flow properties in the context of their applications. The application of these materials in biological rheological models has piqued the attention of many researchers. Magneto nanoparticles have an important function in controlling the viscoelastic physiognomies of ferrofluid flows. Having such substantial interest in the flow of ferroliquids our vision is to discuss the stagnation point flow of ferromagnetic Oldroyd-B nanofluid through a stretching sheet. The Buongiorno nanofluid model with Brownian motion and thermophoretic properties is examined. A chemical reaction effect and porous medium is also taken into account. Moreover, the modelled equations are changed to ordinary differential equations (ODEs) using suitable similarity transformations. Which are then solved using classical Runge-Kutta (RK) process with shooting technique. The solutions for the flow, thermal, concentration, skin friction, rate of heat and mass transfer features are attained numerically and presented graphically. The significant results of the current study are that, the growing values of ferromagnetic interaction parameter and porosity parameter declines the velocity profile. The rising values of chemical reaction rate parameter and Brownian motion parameter declines the mass transfer but inverse behaviour is seen for augmented values of thermophoresis parameter. |
| قاعدة البيانات: | Supplemental Index |
| تدمد: | 09544089 20413009 |
|---|---|
| DOI: | 10.1177/09544089211065550 |