Response of finishing broiler chickens to supplemental Neem (Azadirachta indica) and garlic (Allium sativum) on oocyst count, bacteria count and gut morphology

التفاصيل البيبلوغرافية
العنوان: Response of finishing broiler chickens to supplemental Neem (Azadirachta indica) and garlic (Allium sativum) on oocyst count, bacteria count and gut morphology
المؤلفون: Sobayo, RA, Muhammad, SB, Sogunle, OM, Adegbenjo, AA, Adejola, AY, Oso, AO, Adeyemi, OA
المصدر: Bulletin of Animal Health and Production in Africa; Vol 63, No 4 (2015); 443-453
بيانات النشر: Inter-African Bureau for Animal Resources, 2017.
سنة النشر: 2017
مصطلحات موضوعية: Day-old broiler, neem, garlic, broilers, oocyst count, bacteria count, gut morphology
الوصف: An eight weeks feeding trial was conducted to investigate the effects of feeding diets containing Neem Leaf Meal (NLM), Garlic Meal (GM) and their combinations (NLM +GM) on oocyst count, bacteria count and gut morphology of finishing broiler chickens. A total of 180 day-old Cobb broiler chickens were divided into twelve groups of fifteen chicks with three replicate of five chicks each. The diet containedNLM, GM and NLM + GM at four levels of inclusion (0mg/kg, 500mg/kg, 1000mg/kg and 1500mg/kg). The experiment was arranged in a 3 × 4 factorial layout in a completely randomized design (CRD). Additives did not significantly (P>0.05) affect oocyst and bacteria count. There was significant (P
وصف الملف: application/pdf
اللغة: English
تدمد: 0378-9721
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::78c9b98ca5a2528d5e8838cb49ded308
https://www.ajol.info/index.php/bahpa/article/view/150391
رقم الأكسشن: edsair.78975075580c..78c9b98ca5a2528d5e8838cb49ded308
قاعدة البيانات: OpenAIRE