How use of knowledge sources influences eco-innovation in the tourism sector through product innovation and/or process innovation

التفاصيل البيبلوغرافية
العنوان: How use of knowledge sources influences eco-innovation in the tourism sector through product innovation and/or process innovation
المؤلفون: Lirios Alos-Simo, Antonio J. Verdu-Jover, Jose M. Gomez-Gras
المصدر: Journal of Sustainable Tourism. :1-20
بيانات النشر: Informa UK Limited, 2023.
سنة النشر: 2023
مصطلحات موضوعية: Tourism, Leisure and Hospitality Management, Geography, Planning and Development
تدمد: 1747-7646
0966-9582
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0ace5ae7c5e198de2b199587c740247a
https://doi.org/10.1080/09669582.2023.2199349
رقم الأكسشن: edsair.doi...........0ace5ae7c5e198de2b199587c740247a
قاعدة البيانات: OpenAIRE