Development of the process of extraction of corn gluten

التفاصيل البيبلوغرافية
العنوان: Development of the process of extraction of corn gluten
المؤلفون: Nataliya Nosova, M. I. Nagornyak, S. B. Hermanovych, V. Ya. Samaryk
المصدر: Chemistry, Technology and Application of Substances. 1:152-156
بيانات النشر: Lviv Polytechnic National University, 2018.
سنة النشر: 2018
مصطلحات موضوعية: chemistry.chemical_classification, Environmental Engineering, Materials science, chemistry, business.industry, Scientific method, Extraction (chemistry), Process engineering, business, Gluten, Industrial and Manufacturing Engineering
تدمد: 2617-7307
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0e4e596b425f213ebb76ccb86885b29e
https://doi.org/10.23939/ctas2018.01.152
حقوق: OPEN
رقم الأكسشن: edsair.doi...........0e4e596b425f213ebb76ccb86885b29e
قاعدة البيانات: OpenAIRE