Efficacy of Natural Enrobing Agents for Adhesion of Seasoning in Roasted Chickpea Snack and Its Acceptability
| العنوان: | Efficacy of Natural Enrobing Agents for Adhesion of Seasoning in Roasted Chickpea Snack and Its Acceptability |
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| المؤلفون: | Jamuna Prakash, Divya Ramesh, M. C. Navya |
| المصدر: | International Journal of Food Science and Agriculture. 5:499-509 |
| بيانات النشر: | Hill Publishing Group Inc., 2021. |
| سنة النشر: | 2021 |
| مصطلحات موضوعية: | Seasoning, Chemistry, Adhesion, Food science |
| تدمد: | 2578-3475 2578-3467 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::857e9ab2bd7e5fa39541558c954a7892 https://doi.org/10.26855/ijfsa.2021.09.021 |
| حقوق: | OPEN |
| رقم الأكسشن: | edsair.doi...........857e9ab2bd7e5fa39541558c954a7892 |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 25783475 25783467 |
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