Development and validation of a multi-residue method for determination of antimicrobial sulfonamides, macrolides and quinolones in Iranian feta cheese by SPE clean-up and LC-MS/MS
العنوان: | Development and validation of a multi-residue method for determination of antimicrobial sulfonamides, macrolides and quinolones in Iranian feta cheese by SPE clean-up and LC-MS/MS |
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المؤلفون: | Shiva Ghareghani, Shokoufeh Goudarzi, Maryam Amirahmadi, Sara Kheirandish, Homanaz Ghafari, Bahram Daraei, Mahmoud Ghazi-Khansari |
المصدر: | International Dairy Journal. 137:105506 |
بيانات النشر: | Elsevier BV, 2023. |
سنة النشر: | 2023 |
مصطلحات موضوعية: | Applied Microbiology and Biotechnology, Food Science |
تدمد: | 0958-6946 |
URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::86170baa8eb58e5aac6a3819dc5015df https://doi.org/10.1016/j.idairyj.2022.105506 |
حقوق: | CLOSED |
رقم الأكسشن: | edsair.doi...........86170baa8eb58e5aac6a3819dc5015df |
قاعدة البيانات: | OpenAIRE |
تدمد: | 09586946 |
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