The Meaning of Food (MOF): The Development of a New Measurement Tool

التفاصيل البيبلوغرافية
العنوان: The Meaning of Food (MOF): The Development of a New Measurement Tool
المؤلفون: George Antilliou, Gary Gough, Jane Ogden, Efi Liakopoulou
المصدر: European Eating Disorders Review. 20:423-426
بيانات النشر: Wiley, 2011.
سنة النشر: 2011
مصطلحات موضوعية: digestive, oral, and skin physiology, Emotional regulation, medicine.disease, Social relation, Developmental psychology, Clinical Practice, Psychiatry and Mental health, Clinical Psychology, Eating disorders, medicine, Meaning (existential), Psychology, Association (psychology), Eating behaviour
الوصف: This paper aimed to develop a reliable measurement tool to evaluate the meanings of food that could be used in both practice and research and to examine possible gender differences. A new meaning of food questionnaire (MOF) was refined across two studies (study 1, n = 451 and study 2, n = 170). The final questionnaire consisted of 25 items and 8 reliable subscales: food and sex, emotional regulation, treat, guilt, social interaction, control over life, control over food, family. The new Meaning of Food (MOF) questionnaire could be used in both research and clinical practice to profile patients and explore predictors of eating behaviour. Copyright © 2011 John Wiley & Sons, Ltd and Eating Disorders Association.
تدمد: 1072-4133
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::905a2956efeab7e8c361b9511cc8ddf6
https://doi.org/10.1002/erv.1141
حقوق: OPEN
رقم الأكسشن: edsair.doi...........905a2956efeab7e8c361b9511cc8ddf6
قاعدة البيانات: OpenAIRE