Food for Thought: Connecting Zooplankton Science to Management in the San Francisco Estuary

التفاصيل البيبلوغرافية
العنوان: Food for Thought: Connecting Zooplankton Science to Management in the San Francisco Estuary
المؤلفون: Cheryl Patel, Samuel M. Bashevkin, Rosemary Hartman, Ted Sommer, Christina Burdi, Arthur Barros
المصدر: San Francisco Estuary and Watershed Science. 19
بيانات النشر: California Digital Library (CDL), 2021.
سنة النشر: 2021
مصطلحات موضوعية: Fishery, geography, geography.geographical_feature_category, Estuary, Aquatic Science, Zooplankton, Water Science and Technology
الوصف: Author(s): Hartman, Rosemary K.; Bashevkin, Samuel M.; Barros, Arthur; Burdi, Christina E.; Patel, Cheryl; Sommer, Ted | Abstract: [Abstracts are not associated with Essays. - the SFEWS Editors]
تدمد: 1546-2366
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::afdccb17a5de44712c9b70064412bae7
https://doi.org/10.15447/sfews.2021v19iss3art1
حقوق: OPEN
رقم الأكسشن: edsair.doi...........afdccb17a5de44712c9b70064412bae7
قاعدة البيانات: OpenAIRE