Mycological Evaluation and Mycotoxin Contamination of Swine and Poultry Feed-Shelf Life Assessment in Makurdi, Nigeria

التفاصيل البيبلوغرافية
العنوان: Mycological Evaluation and Mycotoxin Contamination of Swine and Poultry Feed-Shelf Life Assessment in Makurdi, Nigeria
المؤلفون: Lawani Ma, Vinkings Eg, Zlatin Zlatev, Maina Mm, Zanna My, Maina Nm
المصدر: Approaches in Poultry, Dairy & Veterinary Sciences. 3
بيانات النشر: Crimson Publishers, 2018.
سنة النشر: 2018
مصطلحات موضوعية: Aspergillus, chemistry.chemical_compound, biology, chemistry, Mycotoxin contamination, General Medicine, Food science, biology.organism_classification, Shelf life, Mycotoxin, Ochratoxins, Penicillium species, Sterigmatocystin
تدمد: 2576-9162
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::cc8f718d0e3cfaebda219e1f981cbb3e
https://doi.org/10.31031/apdv.2018.03.000557
حقوق: OPEN
رقم الأكسشن: edsair.doi...........cc8f718d0e3cfaebda219e1f981cbb3e
قاعدة البيانات: OpenAIRE