Effects of potato-onion intercropping on root morphology of tomato through volatile organic compounds
| العنوان: | Effects of potato-onion intercropping on root morphology of tomato through volatile organic compounds |
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| المؤلفون: | Xiang Zhou, Jibo Shi, M. Khashi u Rahman, Fengzhi Wu, Xiaoya Gong, T. Yua |
| المصدر: | Allelopathy Journal. 52:239-250 |
| بيانات النشر: | International Allelopathy Foundation, 2021. |
| سنة النشر: | 2021 |
| مصطلحات موضوعية: | Root morphology, Horticulture, biology, Intercropping, Plant Science, Potato onion, biology.organism_classification, Agronomy and Crop Science, Allelopathy |
| الوصف: | Facilitative interactions occur between the plants in intercropping systems, however, the underlying allelopathy mechanisms are poorly understood. We determined the effects of potato-onion (Allium cepa var. agrogatum Don.) intercrop on root morphology of tomato (Lycopersicon esculenum L.) through volatile organic compounds (VOCs). There were four treatments as (i) Tomato/tomato without VOCs interaction (-TT), (ii) Tomato/tomato with VOCs interaction (+TT, control), (iii) Potato-onion/tomato without VOCs interaction (-OT) and (iv) Potato-onion/tomato with VOCs interaction +(OT) in glasshouses. As compared to tomato, VOCs from potato-onion significantly increased the number of root tips total length but decreased the root diameter of tomato, however significantly the increase the tomato root length (0-0.5 mm mean diameter). These results indicated that the tomato root morphology has influenced by aboveground secreted VOCs from neighboring plants in potato-onion intercropping system. |
| تدمد: | 0973-5046 0971-4693 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::cdb08a7c8a99c4187dfd30deebbe55dc https://doi.org/10.26651/allelo.j/2021-52-2-1319 |
| رقم الأكسشن: | edsair.doi...........cdb08a7c8a99c4187dfd30deebbe55dc |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 09735046 09714693 |
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