Food and Art in Times of Crisis
| العنوان: | Food and Art in Times of Crisis |
|---|---|
| المؤلفون: | Yael Raviv |
| المصدر: | Gastronomica. 20:21-31 |
| بيانات النشر: | University of California Press, 2020. |
| سنة النشر: | 2020 |
| مصطلحات موضوعية: | 2019-20 coronavirus outbreak, Coronavirus disease 2019 (COVID-19), Work (electrical), Xenophobia, media_common.quotation_subject, Political science, Political economy, Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), Pandemic, Happening, General Medicine, Racism, media_common |
| الوصف: | The COVID-19 pandemic is not just a health crisis or an economic disaster: recent times have brought to the fore a host of preexisting challenges and pain, from systemic racism to xenophobia and nationalistic extremists Many artists are making work that responds directly to the current crisis, but in thinking of art as a tool for making sense of what is happening in the world, Raviv wanted to highlight examples of earlier work that seem most relevant to the issues people are struggling with during this time The fact that these all predate the current crisis serves as a reminder that most people struggle with today is not new, only more visible |
| تدمد: | 1533-8622 1529-3262 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::d13566f698a84f655a8335a8f5647557 https://doi.org/10.1525/gfc.2020.20.4.21 |
| رقم الأكسشن: | edsair.doi...........d13566f698a84f655a8335a8f5647557 |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 15338622 15293262 |
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