Isolation of Antimicrobial Peptides from Fritillaria pallidiflora
| العنوان: | Isolation of Antimicrobial Peptides from Fritillaria pallidiflora |
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| المؤلفون: | Haji Akber Aisa, A. Waili, Abulimiti Yili, Yasen Mijiti, V. V. Maksimov, Parhat Rozi, Yanhua Gao, Sh. I. Salikhov, Zh. F. Ziyavitdinov |
| المصدر: | Chemistry of Natural Compounds. 53:1144-1147 |
| بيانات النشر: | Springer Science and Business Media LLC, 2017. |
| سنة النشر: | 2017 |
| مصطلحات موضوعية: | 0301 basic medicine, chemistry.chemical_classification, Chromatography, biology, 010405 organic chemistry, Antimicrobial peptides, Peptide, Plant Science, General Chemistry, Fungus, biology.organism_classification, Isolation (microbiology), Antimicrobial, 01 natural sciences, General Biochemistry, Genetics and Molecular Biology, 0104 chemical sciences, 03 medical and health sciences, Electrophoresis, 030104 developmental biology, chemistry, Candida albicans, Fritillaria pallidiflora |
| الوصف: | Polypeptide fractions from seeds of Fritillaria pallidiflora Schrenk were isolated and purified. The peptide compositions and molecular masses were determined using SDS-PAAG electrophoresis and LC-MS analysis. The results showed that the most active fraction of biocidal peptides contained greater than 20 constituents with molecular masses in the range of 1050–4727.2 Da. The isolated peptide fractions exhibited antimicrobial activity against the fungus Candida albicans. |
| تدمد: | 1573-8388 0009-3130 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::e7e3b3c52eff19853d51251c7f285fd4 https://doi.org/10.1007/s10600-017-2219-5 |
| حقوق: | CLOSED |
| رقم الأكسشن: | edsair.doi...........e7e3b3c52eff19853d51251c7f285fd4 |
| قاعدة البيانات: | OpenAIRE |
Find this article in full text from Springer Verlag. | تدمد: | 15738388 00093130 |
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