Pesticide Residues and Risk Assessment from Monitoring Programs in the Largest Production Area of Leafy Vegetables in South Korea: A 15-Year Study

التفاصيل البيبلوغرافية
العنوان: Pesticide Residues and Risk Assessment from Monitoring Programs in the Largest Production Area of Leafy Vegetables in South Korea: A 15-Year Study
المؤلفون: Yong Shik Yang, Ae Gyeong Kim, Davin Lee, Sun Ju Cho, Sun-Hee Kim, Hye Jin Kim, Yujin Han, Duck Woong Park, Sue Ji Han, Jong Pil Kim, Yeong-Un Lee, Jae Keun Chung, Hyo Hee Kim, Nanju Song, Bae-Sik Cho
المصدر: Foods, Vol 10, Iss 425, p 425 (2021)
Foods
Volume 10
Issue 2
بيانات النشر: MDPI AG, 2021.
سنة النشر: 2021
مصطلحات موضوعية: Health (social science), Brassica, Plant Science, 010501 environmental sciences, lcsh:Chemical technology, 01 natural sciences, Health Professions (miscellaneous), Microbiology, Article, Toxicology, chemistry.chemical_compound, leafy vegetable, South Korea, lcsh:TP1-1185, procymidone, Lufenuron, 0105 earth and related environmental sciences, Pesticide residue, biology, 010401 analytical chemistry, risk assessment, azoxystrobin, pesticide residue, Pesticide, biology.organism_classification, Perilla, 0104 chemical sciences, chemistry, Azoxystrobin, Procymidone, Risk assessment, Food Science
الوصف: Leafy vegetables are widely consumed in South Korea, especially in the form of kimchi and namul (seasoned vegetables) and are used for wrapping meat. Therefore, the management of pesticide residues in leafy vegetables is very important. A total of 17,977 samples (49 leafy vegetables) were mainly collected in the largest production area of leafy vegetables (Gwangju Metropolitan City and Chonnam Province) in South Korea. They were analyzed within the government’s monitoring programs (Gwangju Metropolitan City) of pesticide residues between 2005 and 2019. Pesticide residues were found in 2815 samples (15.7%), and 426 samples (2.4%) from among these exceeded the specified maximum residue limits (MRLs). Samples exceeding the MRLs were mostly detected in spinach, ssamchoo (brassica lee ssp. namai), crown daisy, lettuce, and perilla leaves. Azoxystrobin, dimethomorph, and procymidone were the most frequently detected pesticides. However, procymidone, diniconazole, and lufenuron were found to most frequently exceed the MRLs. The rate of MRLs exceeding has been managed below the average (2.4%) more recently than in the past in this area. Further, leafy vegetables with the most violations of the MRLs in our study in South Korea were not harmful to health by a risk assessment (the range of the hazard index was 0.001–7.6%).
وصف الملف: application/pdf
اللغة: English
تدمد: 2304-8158
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f9271321cef443c51a9714cac6795bd
https://www.mdpi.com/2304-8158/10/2/425
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....1f9271321cef443c51a9714cac6795bd
قاعدة البيانات: OpenAIRE