Total Bioavailable Organic Selenium in Fishmeal-Based Diet Influences Growth and Physiology of Juvenile Cobia Rachycentron canadum (Linnaeus, 1766)

التفاصيل البيبلوغرافية
العنوان: Total Bioavailable Organic Selenium in Fishmeal-Based Diet Influences Growth and Physiology of Juvenile Cobia Rachycentron canadum (Linnaeus, 1766)
المؤلفون: Chau Minh Nguyen, Sanjay Kumar Gupta, Ravi Fotedar, Hung Duc Pham, Muhammad A. B. Siddik, Ashfaqun Nahar
المصدر: Biological Trace Element Research. 190:541-549
بيانات النشر: Springer Science and Business Media LLC, 2018.
سنة النشر: 2018
مصطلحات موضوعية: Endocrinology, Diabetes and Metabolism, Clinical Biochemistry, chemistry.chemical_element, 010501 environmental sciences, Biology, 01 natural sciences, Biochemistry, Feed conversion ratio, Inorganic Chemistry, 03 medical and health sciences, Fish meal, Animal science, Organoselenium Compounds, Liver tissue, Fish Products, Animals, Juvenile, 0105 earth and related environmental sciences, chemistry.chemical_classification, Cobia, 0303 health sciences, Dose-Response Relationship, Drug, Muscles, Glutathione peroxidase, Body Weight, 030302 biochemistry & molecular biology, Biochemistry (medical), General Medicine, biology.organism_classification, Animal Feed, Diet, Perciformes, Bioavailability, Liver, chemistry, Selenium
الوصف: The study examined the effects of supplemental organic selenium (Se) extracted from selenoyeast on the growth performance, glutathione peroxidase (GPx) activity, biochemical status and liver histochemistry of juvenile cobia Rachycentron canadum. Six experimental diets were prepared supplemented with Se with total concentration of 1.52 (Se-1.52), 1.93 (Se-1.93), 2.29 (Se-2.29), 2.71 (Se-2.71) and 3.14 (Se-3.14) mg/kg of total Se in the diets and a fishmeal-based control diet without Se supplementation containing 1.15 (Se-1.15) mg/kg of Se was used as control. Experimental diets were fed to the fish of six treatment groups in triplicate twice daily for 8 weeks. Juvenile cobia fed dietary Se of 1.93, 2.29 and 2.71 mg/kg showed increased final body weight (FBW), specific growth rate (SGR) and feed intake (FI) than the fish fed the control diet. Se accumulations in the muscle and liver tissue displayed a positive linear relationship with dietary Se levels. Se deficiency was apparent in fish fed the control diet and displayed reduced growth and feed efficiency. Red blood cell (RBC) counts were significantly (P
تدمد: 1559-0720
0163-4984
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3937a88a23e5b5e27e35df42b0a83bc7
https://doi.org/10.1007/s12011-018-1565-x
حقوق: CLOSED
رقم الأكسشن: edsair.doi.dedup.....3937a88a23e5b5e27e35df42b0a83bc7
قاعدة البيانات: OpenAIRE