Scientific Opinion on Flavouring Group Evaluation 90, Revision 1 (FGE.90Rev1): consideration of six substances evaluated by JECFA (68th meeting) structurally related to aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters evaluated by EFSA in FGE.18Rev1 and FGE.75Rev1

التفاصيل البيبلوغرافية
العنوان: Scientific Opinion on Flavouring Group Evaluation 90, Revision 1 (FGE.90Rev1): consideration of six substances evaluated by JECFA (68th meeting) structurally related to aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters evaluated by EFSA in FGE.18Rev1 and FGE.75Rev1
المؤلفون: Flavourings
المصدر: EFSA Journal, Vol 14, Iss 1, Pp n/a-n/a (2016)
بيانات النشر: Wiley, 2016.
سنة النشر: 2016
مصطلحات موضوعية: Food contact materials, food.ingredient, 040301 veterinary sciences, Daily intake, Veterinary (miscellaneous), Group evaluation, tertiary alcohols, Plant Science, TP1-1185, 010501 environmental sciences, 01 natural sciences, Microbiology, 0403 veterinary science, Alicyclic compound, food, Organic chemistry, TX341-641, JECFA 68th meeting, 0105 earth and related environmental sciences, chemistry.chemical_classification, Toxicity data, Nutrition. Foods and food supply, Food additive, flavourings, Chemical technology, 04 agricultural and veterinary sciences, food safety, chemistry, Animal Science and Zoology, Parasitology, FGE.18Rev1, Tertiary alcohols, Exposure data, Food Science
الوصف: The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of EFSA was requested to consider evaluations of flavouring substances assessed since 2000 by the Joint FAO/WHO Expert Committee on Food Additives (the JECFA), and to decide whether further evaluation is necessary, as laid down in Commission Regulation (EC) No 1565/2000. The present consideration concerns a group of six aliphatic, acyclic and alicyclic terpenoid tertiary alcohols and structurally related substances evaluated by JECFA at the 68th meeting in 2007. This revision of FGE.90 is made because additional toxicity data have become available for a structurally related substance in FGE.75Rev1, anhydrolinalool oxide (5) [FL‐no: 13.097]. The Panel agrees with the application of the Procedure as performed by the JECFA for four substances [FL‐no: 02.018, 02.245, 02.250 and 02.251]. For two substances [FL‐no: 13.076 and 13.087] it could not be concluded that they are metabolised to innocuous substances. Based on the exposure estimates (MSDI) and the no observed adverse effect level (NOAEL) from 90‐day toxicity study with anhydrolinalool oxide (5), the Panel considered that the substances [FL‐no: 13.076 and 13.087] were not of safety concern at the estimated levels of intake based on the maximised survey‐derived daily intake (MSDI) approach. The specifications for the materials of commerce have also been considered. For substance [FL‐no: 02.251] information on the stereoisomeric composition has not been specified, and for substance [FL‐no: 13.087], the identity of the isomers needs to be specified. For three substances [FL‐no: 02.018, 13.076 and 13.087] the modified theoretical added maximum daily intake (mTAMDI) is above the threshold of concern and therefore more reliable exposure data are required to perform a more refined exposure estimation and to judge whether a re‐evaluation according to the Procedure is needed.
اللغة: English
تدمد: 1831-4732
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::599755e568b2f6bdcd27844049921c1c
https://doaj.org/article/d94ff9e298f04529be25a8894ac79794
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....599755e568b2f6bdcd27844049921c1c
قاعدة البيانات: OpenAIRE