Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows
العنوان: | Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows |
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المؤلفون: | Jun Zhang, Wei Wang, Jingfang Si, Yaqin He, Yajing Wang, Naren Gaowa, Shuai Huang, Xiaoge Sun, Gaokun Liu, Jiaying Lv, Shengli Li, Yangyi Hao |
المصدر: | Animals : an Open Access Journal from MDPI Animals Volume 10 Issue 7 Animals, Vol 10, Iss 1152, p 1152 (2020) |
بيانات النشر: | MDPI, 2020. |
سنة النشر: | 2020 |
مصطلحات موضوعية: | paper mulberry, Silage, antioxidant capacity, Article, 03 medical and health sciences, Animal science, lcsh:Zoology, Dry matter, lcsh:QL1-991, 030304 developmental biology, 0303 health sciences, lcsh:Veterinary medicine, General Veterinary, biology, dairy cow, 0402 animal and dairy science, Paper mulberry, food and beverages, 04 agricultural and veterinary sciences, Broussonetia, biology.organism_classification, 040201 dairy & animal science, Fecal coliform, Antioxidant capacity, lcsh:SF600-1100, fecal bacteria, Animal Science and Zoology, Composition (visual arts), production, Somatic cell count |
الوصف: | Paper mulberry (Broussonetia papyrifera PM) is an excellent and extensive type of roughage in Asia. This study aimed to evaluate the effects of PM silage on the milk production, apparent digestibility, antioxidant capacity, and fecal bacteria composition in Holstein dairy cows. Forty-five lactating Holstein dairy cows with a similar milk yield and parity were selected and randomly assigned to three groups. The control group was fed a non-PM silage diet, and the PM-treated groups were fed 4.5 and 9.0% PM silage supplementary diets for 28 days. Then, treatment groups were fed diets containing 13.5 and 18.0% PM silage for the next 28 days, respectively. PM silage increased the milk urea nitrogen and decreased the somatic cell count (p < 0.05), but did not affect the dry matter intake, milk yield, apparent digestibility, and energy balance of dairy cows. PM silage can enhance the blood total antioxidant capacity, superoxide dismutase, and immune globulin content (p < 0.05). The PM silage significantly decreased the relative abundance of the genera Ruminococcaceae UCG-013 and Tyzzerella-4 (p < 0.05). In conclusion, PM silage enhanced the antioxidant capacity and immunity of dairy cows, but did not influence the milk yield, dry matter digestibility, and fecal bacteria composition. |
وصف الملف: | application/pdf |
اللغة: | English |
تدمد: | 2076-2615 |
URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ab0b10853dc7b772b3960fac81812a6 http://europepmc.org/articles/PMC7401539 |
حقوق: | OPEN |
رقم الأكسشن: | edsair.doi.dedup.....8ab0b10853dc7b772b3960fac81812a6 |
قاعدة البيانات: | OpenAIRE |
تدمد: | 20762615 |
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