Sustainable Use of Bioactive Compounds from Solanum Tuberosum and Brassicaceae Wastes and by-Products for Crop Protection—A Review

التفاصيل البيبلوغرافية
العنوان: Sustainable Use of Bioactive Compounds from Solanum Tuberosum and Brassicaceae Wastes and by-Products for Crop Protection—A Review
المؤلفون: Carlotta Balconi, Chiara Lanzanova, Daniela Marone, Eleonora Pagnotta, Daniela Pacifico, Roberto Lo Scalzo, Roberto Matteo, Anna M. Mastrangelo, Laura Bassolino
المصدر: Molecules
Molecules, Vol 26, Iss 2174, p 2174 (2021)
بيانات النشر: MDPI AG, 2021.
سنة النشر: 2021
مصطلحات موضوعية: 0106 biological sciences, waste residues, Phytochemicals, Pharmaceutical Science, Review, Eruca, 01 natural sciences, Analytical Chemistry, lcsh:QD241-441, 03 medical and health sciences, lcsh:Organic chemistry, Drug Discovery, Cultivar, Physical and Theoretical Chemistry, mycotoxigenic fungi control, Solanum tuberosum, 030304 developmental biology, Waste Products, 0303 health sciences, biology, Global challenges, Crop Protection, business.industry, antifungal activity, circular economy, fungi, Organic Chemistry, potato peel, food and beverages, Brassicaceae, Sustainable Development, biology.organism_classification, Food safety, Crop protection, Biotechnology, cereal protection, brassica defatted meals, Chemistry (miscellaneous), Sustainability, Molecular Medicine, sustainable food industry, business, 010606 plant biology & botany
الوصف: Defatted seed meals of oleaginous Brassicaceae, such as Eruca sativa, and potato peel are excellent plant matrices to recover potentially useful biomolecules from industrial processes in a circular strategy perspective aiming at crop protection. These biomolecules, mainly glycoalkaloids and phenols for potato and glucosinolates for Brassicaceae, have been proven to be effective against microbes, fungi, nematodes, insects, and even parasitic plants. Their role in plant protection is overviewed, together with the molecular basis of their synthesis in plant, and the description of their mechanisms of action. Possible genetic and biotechnological strategies are presented to increase their content in plants. Genetic mapping and identification of closely linked molecular markers are useful to identify the loci/genes responsible for their accumulation and transfer them to elite cultivars in breeding programs. Biotechnological approaches can be used to modify their allelic sequence and enhance the accumulation of the bioactive compounds. How the global challenges, such as reducing agri-food waste and increasing sustainability and food safety, could be addressed through bioprotector applications are discussed here.
تدمد: 1420-3049
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95e319d4f54435dbabb145a2a38b6b93
https://doi.org/10.3390/molecules26082174
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....95e319d4f54435dbabb145a2a38b6b93
قاعدة البيانات: OpenAIRE