Biopolymer of Chitosan from Fish Scales as Natural Coagulant for Iron–Contaminated Groundwater Treatment

التفاصيل البيبلوغرافية
العنوان: Biopolymer of Chitosan from Fish Scales as Natural Coagulant for Iron–Contaminated Groundwater Treatment
المؤلفون: Yulian Firmana Arifin, Rosmasari Marisa, Mira Asnia, Meilana Dharma Putra, Chairul Irawan, Iryanti Fatyasari Nata
المصدر: Jurnal Rekayasa Kimia & Lingkungan, Vol 13, Iss 2, Pp 93-99 (2018)
بيانات النشر: Chemical Engineering Department, Syiah Kuala University, 2018.
سنة النشر: 2018
مصطلحات موضوعية: biology, technology, industry, and agriculture, lcsh:TP155-156, Anabas testudineus, macromolecular substances, engineering.material, chitosan, fish scales, biopolymer coagulant, coagulation, iron, groundwater, biology.organism_classification, carbohydrates (lipids), Chitosan, chemistry.chemical_compound, chemistry, Chitin, engineering, General Earth and Planetary Sciences, Coagulation (water treatment), Fish , Biopolymer, lcsh:Chemical engineering, Fourier transform infrared spectroscopy, Groundwater, General Environmental Science, Nuclear chemistry
الوصف: Chitosan, the de-acetylated chitin derivative, was evaluated for its ability to be used as a natural coagulant for Martapura groundwater treatment. This study is used chitosan derived from original fish scales of Kalimantan called Papuyu (Anabas testudineus) for the treatment of iron ion-containing Martapura groundwater through coagulation-flocculation method. The reduction efficiency of iron ion removed by coagulation-flocculation processes using chitosan from Papuyu fish scales is the primary evaluating parameter. The obtained chitosan have been characterized and analyzed by Fourier transforms infrared spectroscopy (FTIR), X-ray Fluroscence (XRF) and Scanning electron microscopy (SEM). Using of the chitosan from Papuyu fish scales as coagulant at neutral pH and room temperature led to decreasing the groundwater iron concentration become 3.43 mg/L (around 71% removal). The result was then compare to the coagulation-flocculation treatment using the commercial chitosan from shrimps shell (93% deacetylated). Moreover, its found the coagulation-flocculation treatment using the chitosan from fish scales as coagulant more favor than the commercial one.
تدمد: 2356-1661
1412-5064
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5a4fa3a8283ec817c8d102bc405d1d3
https://doi.org/10.23955/rkl.v13i2.10601
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....a5a4fa3a8283ec817c8d102bc405d1d3
قاعدة البيانات: OpenAIRE