A Not-So-Ancient Grease History: Click Chemistry and Protein Lipid Modifications

التفاصيل البيبلوغرافية
العنوان: A Not-So-Ancient Grease History: Click Chemistry and Protein Lipid Modifications
المؤلفون: Keun-Young Park, Kiall F. Suazo, Mark D. Distefano
المصدر: Chem Rev
بيانات النشر: American Chemical Society (ACS), 2021.
سنة النشر: 2021
مصطلحات موضوعية: chemistry.chemical_classification, 010405 organic chemistry, Protein immobilization, Proteins, General Chemistry, Lipid Metabolism, 010402 general chemistry, Thioester, Lipids, 01 natural sciences, Article, 0104 chemical sciences, chemistry.chemical_compound, Fluorescent labelling, Enzyme, Thioether, chemistry, Biochemistry, Click chemistry, Animals, Humans, Click Chemistry, lipids (amino acids, peptides, and proteins), Lipid modification, Protein Processing, Post-Translational
الوصف: Protein lipid modification involves the attachment of hydrophobic groups to proteins via ester, thioester, amide, or thioether linkages. In this review, the specific click chemical reactions that have been employed to study protein lipid modification and their use for specific labeling applications are first described. This is followed by an introduction to the different types of protein lipid modifications that occur in biology. Next, the roles of click chemistry in elucidating specific biological features including the identification of lipid-modified proteins, studies of their regulation, and their role in diseases are presented. A description of the use of protein-lipid modifying enzymes for specific labeling applications including protein immobilization, fluorescent labeling, nanostructure assembly, and the construction of protein-drug conjugates is presented next. Concluding remarks and future directions are presented in the final section.
تدمد: 1520-6890
0009-2665
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca8ff45505ebe001b5b7cd106f7fd8b6
https://doi.org/10.1021/acs.chemrev.0c01108
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....ca8ff45505ebe001b5b7cd106f7fd8b6
قاعدة البيانات: OpenAIRE