Water Absorption and Physical Characteristics of Maize (Zea mays L.) Varieties

التفاصيل البيبلوغرافية
العنوان: Water Absorption and Physical Characteristics of Maize (Zea mays L.) Varieties
المؤلفون: POLATCI, Hakan, ALTUNTAŞ, Ebubekir, TARHAN, Sefa
المصدر: Volume: 37, Issue: 3 123-129
Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG)
بيانات النشر: Tokat Gaziosmanpasa University, 2020.
سنة النشر: 2020
مصطلحات موضوعية: Absorption of water, Fen, Agronomy, Maize,mathematical modeling,moisture,physical characteristics, Chemistry, Science, Zea mays
الوصف: In this study, the water absorption and physical characteristics of maize varieties were studied. The physical dimensions determined. Water absorption and the moisture gains of the maize seed during immersion in water were determined at 50,70 and 90C by recording the weight increase of the seed with respect to soaking time. A nonlinear moisture diffusion equations was used to modelling of the water absorption curves of the maize varieties at studied temperatures. Page equation and exponential rise equation were chosen for modeling the water absorption of maize in this study. R2 values ranged between 0.9793-0.9934 for the predictions of Page’s equation and between 0.9728-0.9899 for the predictions of exponential rise equation. The values of RMSE ranged 0.0453-0.1291 and the values of and MBE ranged -0.0017 / -0.0071. All these indicators showed that both model made predictions close to perfect fit. However, Page’s equation was recommended for representing the water absorption of maize because of its simplicity.
وصف الملف: application/pdf
اللغة: English
تدمد: 1300-2910
2147-8848
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce8961cd5b98d0ecc9833d2f309bbd34
https://dergipark.org.tr/tr/pub/gopzfd/issue/66072/1032936
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....ce8961cd5b98d0ecc9833d2f309bbd34
قاعدة البيانات: OpenAIRE