The synthesis and characterization of iron(II): Gluconate

التفاصيل البيبلوغرافية
العنوان: The synthesis and characterization of iron(II): Gluconate
المؤلفون: D Ana Tačić, D Milorad Cakic, P Ljiljana Stanojevic, Snežana Ilić-Stojanović, B Ljubisa Nikolic, D Vesna Nikolic, P Dusica Ilic
المصدر: Savremene tehnologije (2014) 3(2):16-24
بيانات النشر: Centre for Evaluation in Education and Science (CEON/CEES), 2014.
سنة النشر: 2014
مصطلحات موضوعية: synthesis, medicine.diagnostic_test, Inorganic chemistry, antianemics, Infrared spectroscopy, Iron(II) gluconate, 02 engineering and technology, General Medicine, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, High-performance liquid chromatography, 0104 chemical sciences, Solvent, chemistry.chemical_compound, Differential scanning calorimetry, chemistry, Spectrophotometry, medicine, Desiccator, 0210 nano-technology, Ion-exchange resin, Sodium gluconate
الوصف: This paper presents the synthesis and physico-chemical characterization of iron(II) gluconate as a potential antianemic drug for oral administration. Iron(II) gluconate was synthesized from sodium gluconate and iron(II) sulphate as precursors. The reaction product was purified by treating the crude reaction mixture with the acidic and basic ion exchange resins for the removal of Na+ i SO42- ions. Iron(II) gluconate with the purity greater than 90% was obtained after evaporation in a vacuum evaporator, the treatment with aprotic solvent and drying in a desiccator over a dehydration agent. Molar ratio of 1:2 of iron and gluconate remains was determined by applying the Job's method. Structural properties of the obtained iron(II) gluconate were determined by using UV-VIS spectrophotometry, infrared spectroscopy (FT-IR), proton nuclear magnetic resonance (1H-NMR) and X-ray diffraction (XRD) methods. Thermal degradation of iron(II) gluconate was monitored by differential scanning calorimetry (DSC) and the results showed that synthetized and purified Iron(II)-gluconate was most probably in the form of dihydrate. The qualitative and quantitative analy­sis of iron(II) gluconate was performed by high performance liquid chromatography (HPLC).
وصف الملف: application/pdf; txt
تدمد: 2217-9712
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d232f2fee19be262afc35b6b82ca64db
https://doi.org/10.5937/savteh1402016n
حقوق: OPEN
رقم الأكسشن: edsair.doi.dedup.....d232f2fee19be262afc35b6b82ca64db
قاعدة البيانات: OpenAIRE