التفاصيل البيبلوغرافية
| العنوان: |
Pharmacological Effects and Utility as a Food Additive of Calcium Alginate |
| المؤلفون: |
Chihaya Kakinuma, Fumiyoshi Kasahara, Yuuki Fukai, Yoko Idota, Takuo Ogihara |
| بيانات النشر: |
IntechOpen, 2019. |
| سنة النشر: |
2019 |
| مصطلحات موضوعية: |
chemistry.chemical_compound, Calcium alginate, food.ingredient, food, chemistry, business.industry, Food additive, InformationSystems_INFORMATIONSTORAGEANDRETRIEVAL, Medicine, Food science, business, GeneralLiterature_REFERENCE(e.g.,dictionaries,encyclopedias,glossaries) |
| اللغة: |
English |
| URL الوصول: |
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f72b23ef712c93f8a15d2ed3c359aecd
http://www.intechopen.com/articles/show/title/pharmacological-effects-and-utility-as-a-food-additive-of-calcium-alginate |
| حقوق: |
OPEN |
| رقم الأكسشن: |
edsair.doi.dedup.....f72b23ef712c93f8a15d2ed3c359aecd |
| قاعدة البيانات: |
OpenAIRE |
