دورية أكاديمية
أعرض في EDS

Heat stress response in Chinese cabbage (Brassica rapa L.) revealed by transcriptome and physiological analysis

التفاصيل البيبلوغرافية
العنوان: Heat stress response in Chinese cabbage (Brassica rapa L.) revealed by transcriptome and physiological analysis
المؤلفون: Lei Zhang, Yun Dai, Lixin Yue, Guohu Chen, Lingyun Yuan, Shifan Zhang, Fei Li, Hui Zhang, Guoliang Li, Shidong Zhu, Jinfeng Hou, Xiaoyan Tang, Shujiang Zhang, Chenggang Wang
المصدر: PeerJ, Vol 10, p e13427 (2022)
بيانات النشر: PeerJ Inc., 2022.
سنة النشر: 2022
المجموعة: LCC:Medicine
LCC:Biology (General)
مصطلحات موضوعية: Chinese cabbage, Heat stress, Transcriptome, ROS, Physiology, Medicine, Biology (General), QH301-705.5
الوصف: High temperatures have a serious impact on the quality and yield of cold-loving Chinese cabbage, which has evolved to have a unique set of stress mechanisms. To explore the relationship between these mechanisms and the heat-tolerance of Chinese cabbage, the physiological indicators of the heat-tolerant ‘268’ line and heat-sensitive ‘334’ line were measured. Under heat stress, the proline (Pro), soluble sugar (SS), and superoxide dismutase (SOD) indexes of the ‘268’ line increased significantly. When additionally using transcriptome analysis, we found that the identified 3,360 DEGs were abundantly enriched in many metabolic pathways including ‘plant hormone signal transduction’, ‘carbon metabolism’, and ‘glycolysis/gluconeogenesis’. Dynamic gene expression patterns showed that HKL1 in Cluster 15 may be a key factor in the regulation of sugar homeostasis. The interaction network screened four ABA-related genes in Cluster 15, suggesting that high temperatures lead to changes in hormonal signaling, especially an increase in ABA signaling. Compared with the ‘334’ line, the expressions of Prx50, Prx52, Prx54, SOD1, and SOD2 in the ‘268’ line were significantly upregulated, and these genes were actively involved in the reactive oxygen species (ROS) scavenging process. In summary, our results revealed the relationship between plant heat tolerance, physiology, and biochemistry and may also provide ideas for the future development of high-quality and heat-tolerant Chinese cabbage germplasm resources.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2167-8359
Relation: https://peerj.com/articles/13427.pdf; https://peerj.com/articles/13427/; https://doaj.org/toc/2167-8359
DOI: 10.7717/peerj.13427
URL الوصول: https://doaj.org/article/d0f34c9c493c4e34a98eb442175dd457
رقم الأكسشن: edsdoj.0f34c9c493c4e34a98eb442175dd457
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:21678359
DOI:10.7717/peerj.13427