دورية أكاديمية
ANTIMICROBIAL ACTIVITY OF EXTRACTS OF WILD GARLIC (Allium ursinum) FROM ROMANIAN SPONTANEOUS FLORA
العنوان: | ANTIMICROBIAL ACTIVITY OF EXTRACTS OF WILD GARLIC (Allium ursinum) FROM ROMANIAN SPONTANEOUS FLORA |
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المؤلفون: | MARIANA LUPOAE, DRAGOMIR COPREAN, RODICA DINICA, PAUL LUPOAE, GABRIELA GURAU, GABRIELA BAHRIM |
المصدر: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 14, Iss 4, Pp 221-227 (2014) |
بيانات النشر: | Alma Mater Publishing House "Vasile Alecsandri" University of Bacau, 2014. |
سنة النشر: | 2014 |
المجموعة: | LCC:Chemical technology |
مصطلحات موضوعية: | antimicrobial activity, romanian plants, wild garlic extract, Chemical technology, TP1-1185 |
الوصف: | Wild Romanian spontaneous garlic’s (Allium ursinum) antimicrobial activity was tested in order to establish the inhibition potential of growth of some microorganisms. As test microorganisms were used pure cultures of fungs (Aspergillus glaucus, Geotrichum candidum, Mucor mucedo, Saccharomyces cerevisiae) and bacteria (Bacillus subtilis) isolated from food microbiota. There were also, used microbial strains isolated from different pathological products: wound secretions (Staphylococcus aureus), throat swab (Streptococcus pyogenes), urine (Escherichia coli) and oral mucosa (Candida albicans). The antimicrobial potential of used extracts is highlighted depending on the type of the vegetal tissue (leaves, roots, bulbs) and the nature of the solvent used for extraction. Extracts used in these experiments are recommended to use in food industry to preserve the stability and to improve the organoleptic quality of products. |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English French |
تدمد: | 1582-540X |
Relation: | http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201304&vol=4&aid=4043; https://doaj.org/toc/1582-540X |
URL الوصول: | https://doaj.org/article/17b3a2557a7641d196ebacd5a4b33d9f |
رقم الأكسشن: | edsdoj.17b3a2557a7641d196ebacd5a4b33d9f |
قاعدة البيانات: | Directory of Open Access Journals |
تدمد: | 1582540X |
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