دورية أكاديمية

Pseudomonas putida as a potential biocontrol agent against Salmonella Java biofilm formation in the drinking water system of broiler houses

التفاصيل البيبلوغرافية
العنوان: Pseudomonas putida as a potential biocontrol agent against Salmonella Java biofilm formation in the drinking water system of broiler houses
المؤلفون: Sharon Maes, Koen De Reu, Stephanie Van Weyenberg, Bram Lories, Marc Heyndrickx, Hans Steenackers
المصدر: BMC Microbiology, Vol 20, Iss 1, Pp 1-13 (2020)
بيانات النشر: BMC, 2020.
سنة النشر: 2020
المجموعة: LCC:Microbiology
مصطلحات موضوعية: Biocontrol, Biofilm model, Drinking water system, Pseudomonas putida, Salmonella Java, Social interactions, Microbiology, QR1-502
الوصف: Abstract Background Environmental biofilms can induce attachment and protection of other microorganisms including pathogens, but can also prevent them from invasion and colonization. This opens the possibility for so-called biocontrol strategies, wherein microorganisms are applied to control the presence of other microbes. The potential for both positive and negative interactions between microbes, however, raises the need for in depth characterization of the sociobiology of candidate biocontrol agents (BCAs). The inside of the drinking water system (DWS) of broiler houses is an interesting niche to apply BCAs, because contamination of these systems with pathogens plays an important role in the infection of broiler chickens and consequently humans. In this study, Pseudomonas putida, which is part of the natural microbiota in the DWS of broiler houses, was evaluated as BCA against the broiler pathogen Salmonella Java. Results To study the interaction between these species, an in vitro model was developed simulating biofilm formation in the drinking water system of broilers. Dual-species biofilms of P. putida strains P1, P2, and P3 with S. Java were characterized by competitive interactions, independent of P. putida strain, S. Java inoculum density and application order. When equal inocula of S. Java and P. putida strains P1 or P3 were simultaneously applied, the interaction was characterized by mutual inhibition, whereas P. putida strain P2 showed an exploitation of S. Java. Lowering the inoculum density of S. Java changed the interaction with P. putida strain P3 also into an exploitation of S. Java. A further increase in S. Java inhibition was established by P. putida strain P3 forming a mature biofilm before applying S. Java. Conclusions This study provides the first results showing the potential of P. putida as BCA against S. Java in the broiler environment. Future work should include more complex microbial communities residing in the DWS, additional Salmonella strains as well as chemicals typically used to clean and disinfect the system.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 1471-2180
Relation: https://doaj.org/toc/1471-2180
DOI: 10.1186/s12866-020-02046-5
URL الوصول: https://doaj.org/article/19d643022a084347b937c48b6cdb718e
رقم الأكسشن: edsdoj.19d643022a084347b937c48b6cdb718e
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:14712180
DOI:10.1186/s12866-020-02046-5